MEET THE MARKET DEMAND FOR HEALTHIER PRODUCTS

Overview


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Many people still do not realize that it is now easy to combine indulgence and nutrition. Indeed, by choosing the right ingredients, you can make your products more balanced and healthier, in an invisible way!

You still have some doubts?

You will find here how 2 natural solutions, Fibruline® chicory fiber (inulin) and Pisane® pea protein can help you re-balance your product without compromising on taste or texture (or develop new ones…).

More creative ideas also on our stand 6F5 at FIE or on www.canUseethedifference.com

This content is provided by Cosucra Groupe Warcoing SA, and any views and opinions expressed do not necessarily reflect those of FoodNavigator.com

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Related Resources

Chicory root fibre (inulin) in trendy beverages

Chicory root fibre (inulin) in trendy beverages

Content provided by Cosucra Groupe Warcoing SA

Application Note

Whether sour, flavoured, sparkling, organic or plant-based, your drink will be trendy if it contains chicory fibres.

Chicory root fibre for bread improvement

Chicory root fibre for bread improvement

Content provided by Cosucra Groupe Warcoing SA

White Paper

Fibruline™ Instant chicory root fibres is an excellent source of fibre for white bread production. It can be used with minimal adaptations of the recipe (small reduction of water content) or of the process (addition of Fibruline™ Instant to the flour)...

Supplier Info Centre

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For more product information visit Cosucra Groupe Warcoing SA.