ON DEMAND Webinar

Active Nutrition & Healthy Snacking

Active Nutrition & Healthy Snacking

Research suggests that around one-quarter of our calories now come from snacks – and much of this is driven by calorie laden options that fail to satiate. The snack sector is therefore particularly important in supporting healthier lifestyles. What innovations are delivering nutritionally dense snacking that also meets consumer taste expectations? And how is active nutrition – previously the preserve of gym bunnies – translating into on-the-go snacks for health-conscious consumers?

Speakers

Amanda Argent Amanda Argent Founder
Foodologie/Soupologie

Sebastian EMIG Sebastian EMIG Director General
European Snacks Association (ESA)

Jean-Christophe Flatin Jean-Christophe Flatin President of Innovation, Science, Technology and Mars Edge
Mars, Incorporated

John McManus John McManus UK Marketing Director
KIND

Cathy Moseley Cathy Moseley The ‘Kernel’
Boundless Activated Snacking

Harry Turpin Harry Turpin Founder
The Savourists

Oliver MORRISON Oliver Morrison Section Editor
FoodNavigator