Six key trends emerged from the research, part of the 29th annual French Taste Week (Semaine du Goût) event.
Since 1990, Taste Week has aimed to bring together all actors in the food supply chain "from the ground to the plate", highlighting the rich heritage of French cuisine and supporting 'balanced lifestyles'. The event is now organised by communications group Hopscotch with the backing of the French Ministry of Agriculture and Food.
Watch the video to find out what the six trending food topics on social media platform Pinterest have been over the past 12 months.
