Central America cocoa flavor map ‘opens doors’ to international chocolate market 24-Nov-2017 By Oliver Nieburg A flavor map of three Central American cocoa origins is likely to entice international premium chocolate players, says Lutheran World Relief (LWR).
Sugarcane conditions kill: The deadly epidemic confectioners and soft drink makers ‘can’t walk away from’ 28-Aug-2015 By Oliver Nieburg Perilous working conditions for sugarcane growers in Central America have claimed around 20,000 lives in the past decade and supply chain advisor Solidaridad says the food and drink industry can no longer ignore the epidemic.