Russia has banned the import of pork from two US and Canadian meat companies after the antibiotics tetracycline was detected in the meat. The ban came into effect on 3 July.
A leading UK animal health laboratory is to receive a $3m funding boost to become the centre of global expertise on research, surveillance and diagnostics of foot-and-mouth disease (FMD).
Russia and India were the most rapidly developing countries in terms of production of poultry meat in 2011, according to estimates from leading Russian analytical agency Agroru.
Denmark, Poland and Scotland are set to receive substantial financial support from the European Union to promote meat to specific markets as part of a three-year scheme supporting the promotion of EU agricultural products both within and outside the EU.
Innovation and a growing focus on foodservice are the key issues for Sial 2012 later this year, as one of the world’s largest food shows gets ready to open its doors.
Scottish red meat bosses and politicians are pushing for vital CAP reforms that deliver a much-needed boost to livestock numbers in Scotland, in order to meet unprecedented global demand for its products.
Europe faces significant challenges when exporting animal-derived products, despite having some of the world’s highest standards in animal health, a representative of the EU Commission has warned.
An outbreak of animal disease in the Democratic Republic of the Congo (DRC) is threatening to cause a food security crisis, the UN Food and Agriculture Organization has warned.
Russia reached self-sufficiency in halal meat production last year and exported halal poultry for the first time in its history, statistics have revealed.
The international food packaging company Faerch Plast (FP) opened a new factory in County Durham, England, last week to add to its portfolio of factories in Denmark and the Czech Republic.
Experts in Russia have predicted that the continued spread of African Swine Fever (ASF) in the Central-Federal District of Russia could lead to catastrophic consequences for the country’s pork industry.
Brazil and the European Union have signed a memorandum of understanding to establish a dialogue on agriculture following a conference on sustainable and inclusive agriculture held alongside the Rio+20 Summit of the United Nations Conference on Sustainable...
Dutch-based food and ingredients company Vion has announced more than 630 potential redundancies in its Dutch and German businesses after disappointing result for 2011 prompted the company to accelerate efficiencies outlined in its long-term strategy...
Russian meat processing giant Cherkizovo Group has acquired a number of new agricultural facilities in Central Russia, which it claims will further strengthen its position on the Russian meat market.
The Russian government is due to embark on a large-scale development in beef production, which will enable the country to increase its beef export potential within the next 10 years.
English beef and lamb exporters could soon be targeting a wider range of new markets in countries outside the European Union, because exchange rate fluctuations currently makes English meat nearly 7% cheaper than a year ago.
Focusing on long-term horizons and 2050 forecasts has allowed governments and other organisations to put off big, and sometimes difficult, decisions that need making today, England’s farming leader told delegates to the World Farmers Congress.
Producers and processors around the world are becoming more efficient at making high-quality pork products according to the International Meat Secretariat (IMS) – and it is benefiting the environment.
Russian veterinary services have warned that avian flu, which is currently spreading through south-east Asia, has been found on a large poultry farm in eastern Russia.
European meat producers looking to ship organic products to the USA will be put at a disadvantage under the new EU-US organic equivalence agreement, which came into effect on 1 June, according to one British organic expert.
The Penza region of Russia is set to become the biggest producer of turkey meat and beef in the country following a joint venture with Damate Agribusiness.
Lack of consistency and gold-plating is causing confusion and undermining the European meat industry on the global stage, according to a leading livestock and meat trading union.
Cautious optimism appears to sum up the general global meat supply scene, with high prices and relatively buoyant export markets, delegates to the World Meat Congress (WMC) were told.
Denmark has announced a complete ban on exports of breeding pigs into Russian, Belarus and Kazakhstan after trade relations between Russia and the EU worsened.
The index of poultry meat production in Russia has hit the levels predicted by industry representatives for the first quarter of 2012, leading them to claim that the country will become self-sufficient in poultry meat this year.
Agro-industrial holding Bio-tone has announced plans to begin construction of a new multi-million pig farm and processing plant, which it claims will be the largest pork production complex in Russia.
The UK Department for the Environment, Food and Rural Affairs (Defra) has agreed a £50m pork export deal with China during a delegation to the country.
The re-emergence of bovine spongiform encephalopathy (BSE) in the US could lead to a short-term increase in US beef exports to Russia, Russian analysts have said.
Extensive, grass-fed cattle systems are more environmentally friendly than intensive, grain-based systems, according to a new study from the UK National Trust (NT).
Scottish industry association Quality Meat Scotland (QMS) is looking to promote the Scotch Beef brand in the United Arab Emirates (UAE), now that the UK has received export certification from the Middle Eastern country.
Danish breeding company DanBred, is trying to reduce the risk of boar taint in pork through genomic selection, ahead of the 2018 implementation of the EU’s declaration on alternatives to surgical castration of pigs.
