
General Mills, Kellanova, Mars and McKee Foods sue sugar producers over alleged price-fixing
The food companies’ lawsuit alleges sugar producers used nonpublic competitor data to fix, raise and maintain granulated-sugar prices for years

The food companies’ lawsuit alleges sugar producers used nonpublic competitor data to fix, raise and maintain granulated-sugar prices for years

Indonesia has notified the WTO of formal halal requirements for genetically modified food imports, with additional compliance measures expected to follow

India energy drinks, Japan earthquake and Aussie food fraud feature in this edition of Policy Picks

FSANZ is consulting on changes to food labelling rules as an investigation into food fraud and misleading labels raises fresh questions about Australia’s food labelling system

Food recalls trigger category-wide callouts and traceability emerges as a competitive and strategic tool for brands to maintain consumer trust




Two bipartisan bills advancing in Congress would establish national standards for recyclable and recycled-content claims, but environmental advocates are challenging their approach to mass balance and state preemption





News Bites
Transparency, health and regulation emerged as the defining forces shaping the food industry this month

FDA wants companies to notify the agency when they determine food ingredients are Generally Recognized As Safe. But with hundreds of potential notifications and fewer staff, questions remain over whether FDA has the resources to review them

‘Sugar Coated’ connects decades of cereal-box designs to the policies governing food labels and health claims

Mandatory GRAS notifications could make regulatory risk a bigger factor in fundraising, partnerships and M&A, potentially pushing innovators toward safer bets and away from riskier products



As tighter SNAP eligibility reduces food-assistance participation, shoppers are shifting toward staples, value brands and lower-priced retailers, which is putting new pressure on grocery sales

The Federal Trade Commission is seeking public input on a proposed enforcement policy targeting businesses that secretly use consumer data to set individualized prices

Petitions seek approval for safflower yellow, expanded uses for gardenia blue and changes to carrot oil production as food makers move away from synthetic dyes


Dairy groups in Canada have urged the Government to defend the sovereignty of its food production while in negotiations with the US.

Opinion
Consumers should not focus single-mindedly on any ingredient

As the administration replaces IEEPA duties with section 301 forced labor tariffs, food and beverage importers face renewed legal battles and supply chain uncertainty

Big-box food retailers, including Amazon, Target, Kroger and more, employ tens of thousands of workers that qualify for public programs

The race to build a climate-smart food system is putting ingredient suppliers in the spotlight



The cereal giant has faced intense scrutiny for its use of controversial ingredients like petroleum-based dyes and butylated hydroxytoluene (BHT)


Letter from the editor
From combating food misinformation to redefining healthy eating and scaling AI-enabled innovation, IFT FIRST 2026 underscored how evidence-based science is reshaping the future of food

The ruling reverses a 2024 dismissal and allows a challenge to federal limits on low-FODMAP package labels to move forward, potentially reaching the US Supreme Court

Beverage innovation in the GLP-1 space is moving faster than regulations, meaning drinks companies could be facing “significant complexity” new research has warned.



IFT FIRST
Nearly half of food science professionals are extremely concerned as viral content and distrust of institutions reshape the information landscape

The United Arab Emirates (UAE) National Strategy for Healthy Nutrition 2031 has grand plans to revamp health and nutrition in the country — but lofty challenges lie ahead

As SNAP enrollment shrinks, retailers rethink value, convenience and e-commerce

IFT FIRST
The administration’s BRIDGE Project is working to shift responsibility to states by 2030




Legal experts and antitrust watchdogs argue the penalty is negligible compared to billions allegedly earned through manipulated egg prices

General Mills is the first company to face a subpoena as Florida opens a consumer-protection probe into a century-old dough conditioner most of the world abandoned long ago

The South Korean government has announced local food regulation changes that will specify standards for cell-cultured foods, paving the way to local product approvals


Indonesia palm oil, India food safety and UAE Nutri-Mark feature in this edition of Policy Picks

Agency pushes implementation to 2027 and seeks comment on removing competition and trust rules, prompting criticism from advocates