Breaking News on Food & Beverage Development - Europe US edition

Sucralose sales bouncing back for Tate & Lyle

06-Nov-2009 - Sucralose sales bouncing back for Tate & Lyle ... Tate & Lyle has seen a new surge in sucralose sales in the last 6 months thanks to customers ... Tate & Lyle has seen a new surge in sucralose sales in the last 6 months thanks to customers ... sucralose during the period were £101m, up 29 per cent on the comparative period – or 9 per cent in constant . Certainly some new sucralose suppliers have been placing material on the market recently, produced in China ... Tate & Lyle, sucralose

Inulin may offer low-sugar, tasty milk chocolate

29-Oct-2009 - , Danisco) and maltodextrin (SCT, Bangkok), in combination with sucralose (Tate & Lyle) to replace sugar

Purac proposes lactic acid for stevia off-flavour masking

21-Oct-2009 - sweeteners, including sucralose and asparatame, as well as stevia. This can accentuate any off

Guest article

Stevia: beverages and replacing aspartame

29-Sep-2009 - to be close to $1.3 billion, with sucralose commanding leading position with close to 36 per cent share

Taste tipped to top the agenda at Stevia World Europe

28-Sep-2009 - tastes. “European consumers prefer a sweetness profile similar to sucralose, whereas US consumers

Kraft explores boosting chocolate health benefits

28-Sep-2009 - -nutritive sweetener (sucralose) milk protein drink. All products were formulated with a 36mg catechin plus epicatechin

Global food use of bulk and high intensity sweeteners

24-Sep-2009 - popular five, saccharin, aspartame, acesulfame K, sucralose and cyclamate – make up the lion’s share

The science of sweetener blends

23-Sep-2009 - are available to achieve the ideal blend, including sucralose, neotame, mannitol, , acesulfame-K, sorbitol the world. McNeil Nutritionals, the company behind the sucralose-based Splenda, has filed a patent

Cost vs quality sparks Tate & Lyle platform

14-Sep-2009 - wonders building cost effective recipes with top class ingredients like fructose, Spenda sucralose

France approves high Reb A stevia sweeteners

08-Sep-2009 - by aspartame and, to a lesser extent, sucralose. However interest in food ingredients from natural sources has

Finding the perfect stevia blend – natural or not

22-Sep-2009 - amount of sucralose for added sweetness.” “In the next year they[manufacturers] are going to focus

http://www.foodnavigator-usa.com/

Merisant to exit bankruptcy

16-Sep-2009 - the sucralose sweetener brand Splenda has eroded sales and market share for Merisant over the past several years

http://www.foodnavigator-usa.com/

Ajinomoto opens center for healthy applications

27-Aug-2009 - portfolio, such as sucralose and Promitor fibers, in these applications developed on these platforms

http://www.foodnavigator-usa.com/

US extends antidumping duty on saccharin from China

09-Jun-2009 - of saccharin are under $100m. In the US more expensive products such as aspartame sucralose and acesulfame ... saccharin, aspartame, sucralose, acesulfame-K

http://www.foodnavigator-usa.com/

Niutang plans to increase sucralose capacity

01-Jun-2009 - Niutang plans to increase sucralose capacity ... Niutang Chemical has announced plans to expand its sucralose production capacity from 300 tonnes ... Niutang Chemical has announced plans to expand its sucralose production capacity from 300 tonnes ... ’s patent rights for sucralose manufacturing. Tate & Lyle had a near monopoly on the global sucralose spokesperson for the company told FoodNavigator-USA.com that Niutang has tripled its sales of sucralose since ... sucralose

http://www.foodnavigator-usa.com/

Is stevia’s market potential limited by cost?

22-Apr-2009 - by California-based sucralose distributor ISI. The company’s director of sales and marketing Bassam Faress told ’re not really worried.” However, he added that prices for both stevia-derived sweeteners and sucralose vary

http://www.foodnavigator-usa.com/

Sucralose market still not a free-for-all, says distributor

17-Apr-2009 - Sucralose market still not a free-for-all, says distributor ... Tate & Lyle’s loss of its sucralose patent case last week may have broken its monopoly of the sucralose market, but is unlikely to throw the doors wide to competitors, says one of the companies cleared ... Tate & Lyle’s loss of its sucralose patent case last week may have broken its monopoly of the sucralose market, but is unlikely to throw the doors wide to competitors, says one of the companies cleared ... Tate & Lyle owns a host of patent rights to the process for manufacturing sucralose with the ITC case, taking advantage from it. “You have a lot more suppliers unqualified to sell sucralose ... sucralose, Tate & Lyle, ITC

http://www.foodnavigator-usa.com/

Sucralose supply set to expand as Tate & Lyle loses patent case

07-Apr-2009 - Sucralose supply set to expand as Tate & Lyle loses patent case ... Tate & Lyle has lost its sucralose patent case as the International Trade Commission gave ... Tate & Lyle has lost its sucralose patent case as the International Trade Commission gave ... Tate & Lyle owns a host of patent rights to the process for manufacturing sucralose & Lyle’s near monopoly of the global sucralose market. Spokesperson for the Guangdong Food Industry ... sucralose, Tate & Lyle, patents

http://www.foodnavigator-usa.com/

News in brief

Tropicana replaces artificially sweetened juice with Reb A drink

01-Apr-2009 - artificial sweeteners in their diet”. Tropicana has replaced the sucralose and acesulfame K

http://www.foodnavigator-usa.com/

Codex agrees food supplement additive levels

30-Mar-2009 - alcohol, acesulfame potassium, aspartame, cyclamates, neotame, saccharin, sucralose, ponceau 4R and sunset

http://www.nutraingredients.com/