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Emulsifiers, stabilisers, hydrocolloids

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Clean-label, cheap fat replacers developed by TNO

27-Nov-2008 - Spreadable gels made from superheating starch and then cooling it may lead to inexpensive...

Boost to sunflower lecithin use expected with Cargill entry

18-Nov-2008 - Cargill is launching its first ever lecithin from sunflower, which it expects to attract interest...

New fat replacer aims at lower fat sauces

13-Nov-2008 - Ulrick & Short is launching an addition to its Delyte range of fat replacers, this...

Russian regions present new possibilities for food firms

21-Oct-2008 - The high potential of the Russian market is no longer centered solely on Moscow and...

Study backs PGMS for ice cream formulations

17-Oct-2008 -  The ability of propylene glycol monostearate (PGMS) to prevent ice recrystallisation in ice creams is...

Rousselot to increase prices for gelatins and hydrolysed collagens

15-Oct-2008 - European gelatin company Rousselot has announced that it is increasing prices for all its...

Hochdorf takes lupin ingredient into new food types

14-Oct-2008 - Hochdorf Nutrifood is extending the application possibilities for its lupin seed-derived ingredient, introducing it as...

Study expands additives' effects on gelling properties

13-Oct-2008 - Food additives in alginate-based gel will affect the characteristics of the resulting gel, with...

Scientists deliver key info about soy-stabilised soy emulsions

10-Oct-2008 - Modifying the ingredients and manufacturing parameters may enhance the stability of soy stabilised emulsions...

Food makers to stay on the alert for contaminated guar gum

09-Oct-2008 - Food makers must be on the alert for contaminated consignments of guar gum after Czech...

Pectin plus fish gelatin could lead to cheaper low-fat spreads: study

02-Oct-2008 - Pectin could be the ideal partner for gelatin in the production of low-cost, low-fat spreads,...

Processes can bring ‘new’ hydrocolloids, Leatherhead

02-Oct-2008 - Leatherhead Food International has completed a three-year research project that aimed to improve the performance...

Seaweed powder could give noodles formulation boost

22-Sep-2008 - Powder from green seaweed may offer the growing noodle market a new avenue for formulation,...

Predicting trends to stay a step ahead of market needs

22-Sep-2008 - Maintaining a portfolio of market-relevant ingredients requires a certain amount of trend and price-prediction, say...

Danisco confident xylitol will pick up

18-Sep-2008 - Danisco has charged an internal task force with identifying new applications for xylitol, as the...

Corn fibre gum emulsifier edges closer to commercial beverages

16-Sep-2008 - USDA scientists are continuing to expand the potential of corn fibre gum as an emulsifier...

Beta-glucan can aid pasting properties of rice starch: study

15-Sep-2008 - A new study by Thai researchers has found that beta-glucan from various sources could improve...

Suppliers and manufacturers seek to manage seaweed shortage

12-Sep-2008 - A shortage of seaweed from Asia Pacific is having a serious affect on supply and...

Simple, low-cost microparticles could replace fat, texturise

29-Aug-2008 - Microparticles made from red seaweed may provide low-cost fat replacers for food and texturisers for...

DuPont invests in sunflower and corn seed research

26-Aug-2008 - DuPont-owned Pioneer Hi-Bred has opened two seed research centres in Europe in an attempt to...

Industry still wary about nano in food: Leatherhead

22-Aug-2008 - Nervousness about nanotechnology in food in Britain may see the UK food industry left behind,...

Leatherhead project to analyse chewed-up food

19-Aug-2008 - Researchers from Leatherhead are proposing to study the effect of chewing on food structure, to...

Gelling fibres may protect against the metabolic syndrome

14-Aug-2008 - Obese and overweight men consuming a strongly gelled alginate drink experienced a restoration of cholesterol...

FMC announces latest hydrocolloid acquisition

29-Jul-2008 - FMC Corporation has strengthened its hold in the hydrocolloid market and entered into an agreement...

Weekly comment

Can we believe the Danisco – Apax rumours?

28-Jul-2008 - Rumour, according to the Romans, is a feathered beast with a myriad eyes and tongues....

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