Trends

Weight management

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Protein boom powers confectionery growth

Protein boom powers confectionery growth

16-Oct-2026By Donna Eastlake

What do GLP-1 users want to eat and drink when they’re out?

FN+What do GLP-1 users want to eat and drink when they’re out?

16-Oct-2026By Lisa Buckingham

Can GLP-1 innovation benefit all consumers?

FN+Can GLP-1 innovation benefit all consumers?

15-Oct-2026By Deniz Ataman

Are food and beverage brands stuck on repeat?

FN+Are food and beverage brands stuck on repeat?

15-Oct-2026By Donna Eastlake

Partner features

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PFAS testing readiness: Preparing food labs for what’s next

PFAS testing readiness: Preparing food labs for what’s next

Paid for by Agilent Technologies

Egg alternatives: Discover the latest thinking, technology and ingredients

Egg alternatives: Discover the latest thinking, technology and ingredients

Paid for by EggsChange: The home of egg alternatives

Reformulating without breaking compliance: How F&B manufacturers keep specs, claims and labels in sync

Reformulating without breaking compliance: How F&B manufacturers keep specs, claims and labels in sync

Paid for by Trace One

From AI to precision fermentation: 8 start-ups to watch

From AI to precision fermentation: 8 start-ups to watch

In paid partnership with Rethink Events Ltd

AI

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Walmart’s promise on ‘surveillance pricing’ sets the tone for retail

FN+Walmart’s promise on ‘surveillance pricing’ sets the tone for retail

15-Oct-2026By Timothy Inklebarger

Can AI stop seasonal promotions wasting money?

Can AI stop seasonal promotions wasting money?

14-Oct-2026By Gill Hyslop

AI shopping assistants could become the next retail media battleground

AI shopping assistants could become the next retail media battleground

13-Oct-2026By Deniz Ataman

Big Food’s C-suite shake-up signals new era

FN+Big Food’s C-suite shake-up signals new era

12-Oct-2026By Donna Eastlake

Biotech

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Inside plant-based meat’s big manufacturing shift

FN+Inside plant-based meat’s big manufacturing shift

15-Oct-2026By Augustus Bambridge-Sutton

Learning platform for EU novel foods launched by think tank

Learning platform for EU novel foods launched by think tank

15-Oct-2026By Augustus Bambridge-Sutton

Barry Callebaut’s move beyond chocolate fails to convince investors

Barry Callebaut’s move beyond chocolate fails to convince investors

09-Oct-2026By Donna Eastlake

Health & wellness

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Protein boom powers confectionery growth

Protein boom powers confectionery growth

16-Oct-2026By Donna Eastlake

What do GLP-1 users want to eat and drink when they’re out?

FN+What do GLP-1 users want to eat and drink when they’re out?

16-Oct-2026By Lisa Buckingham

Nestlé backs landmark effort to improve cancer care

Nestlé backs landmark effort to improve cancer care

15-Oct-2026By Donna Eastlake

Germany approves draft sugar tax on soft drinks – what this means for manufacturers

Germany approves draft sugar tax on soft drinks – what this means for manufacturers

15-Oct-2026By Grace Henry

Reformulation

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Protein boom powers confectionery growth

Protein boom powers confectionery growth

16-Oct-2026By Donna Eastlake

Are food and beverage brands stuck on repeat?

FN+Are food and beverage brands stuck on repeat?

15-Oct-2026By Donna Eastlake

Less is more for food brands trying to meet modern shoppers’ health & safety needs

Less is more for food brands trying to meet modern shoppers’ health & safety needs

14-Oct-2026By Elizabeth Crawford

Sustainability

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Could EmpCo quash regenerative agriculture claims?

Could EmpCo quash regenerative agriculture claims?

16-Oct-2026By Augustus Bambridge-Sutton

Dairy UK rejects ‘mega-dairy’ environment claims as calls made for tighter regulation

Dairy UK rejects ‘mega-dairy’ environment claims as calls made for tighter regulation

14-Oct-2026By Michelle Perrett

Environmental crime: Who could go to prison for EUDR breaches?

FN+Environmental crime: Who could go to prison for EUDR breaches?

13-Oct-2026By Augustus Bambridge-Sutton

Global milk supply forecast to rise 2.2% in 2026 despite drought and El Niño risks

Global milk supply forecast to rise 2.2% in 2026 despite drought and El Niño risks

13-Oct-2026By Michelle Perrett