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GreenProtein AI is using AI and machine learning to help plant-based meat makers improve the texture of their products. GettyImages/michal-rojek AI-powered plant-based meat: Non-profit boosts extrusion tech for alt protein players Biotechnology is a key aspect of what the Plenty Foundation does. Image Source: deliormanli/Getty Images Biotech non-profit launches to mitigate food insecurity in Africa through cell- and plant-based hybrids Image: Getty/esemelwe Yeast ingredients show ‘great potential’ as alternative proteins in the food industry, project reveals SuperMeat's chicken cell line meets kosher standards, according to OU Kosher. GettyImages/Ugur Karakoc How does a cultivated chicken cell line meet kosher standards? The scheme aims to monitor the sustainability of Belgian meat production. Image Source: istanbulimage/Getty Images ‘The final objective for us is to demonstrate that the meat industry can be and is sustainable’: How the Belgian meat sector is aiming to become more sustainable Danone aims to both strengthen old partnerships and sign new ones. Image Source: Klaus Vedfelt/Getty Images Danone teams up with Chr Hansen on dairy and plant-based innovation as part of Partner for Growth initiative Image: Getty/Monty Rakusen ‘A win for innovation across Europe’: UK re-entry into EU Horizon welcomed

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