The food and drink industry’s lack of action in addressing unhealthy food advertising and promotion in Scotland has forced the government to take control with its new diet and obesity consultation.
Scotland needs a “bold approach” to tackle obesity, according to an influential group of politicians. But food industry representatives said tough regulation could present “barriers to business” for the country’s manufacturers.
Consumers in Scotland will receive far clearer information about the origins of their food, the Scottish government has pledged, after launching a new partnership yesterday (February 11) to deliver that promise.
The Scottish government has shelved a standard for responsible food and drink marketing intended to tackle Scotland’s obesity problem, after food industry participants withdrew from discussions.
The shape of a new Scottish food body is set to be sketched out following a consultation period opened last week on the responsibilities and functions of an authority separate from the UK’s Food Standards Agency (FSA).
The Scottish government and the Scottish Food and Drink Federation (SFDF) have committed to a further two-year partnership to support small businesses in reducing salt, fat and sugar in their products.
Scotland’s government would limit regulatory burdens on food and drink manufacturers, working in close cooperation with the industry, according to Richard Lochhead, cabinet secretary for rural affairs and the environment.
