Red Wine

Red not dead

Red not dead

Still red wine sales are set to grow at a rate faster than that of
the global wine market as a whole over the next five years, driven
by increasing awareness of health issues and a more knowledgeable
wine drinking public, according...

A red tipple tackles cancer

A red tipple tackles cancer

The polyphenols in red wine have already been shown to help lower
the risk of heart disease, but the latest research from Spain - one
of Europe's largest wine producing nations - shows that it can also
help fight the onset of...

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