The top ten highlights a range of seasonal, nutrient-rich foods that are synonymous with Christmas time (in the UK at least) and the British Nutrition Foundation (BNF) has also provided suggestions for new ways to prepare some old favourites.
Bord Bia launches makeover ‘to re-position potatoes in the minds of millennials’, while UK groups are countering a decrease in consumption and ‘demomising’ of the humble spud.
Consumption of potatoes - both fresh and dehydrated - is on the
rise in the UK according to Mintel, a parallel trend attributed to
increased awareness of food miles and desire for convenience.