This week in our NPD Trend Tracker, we have new products from Baileys, which is releasing a nut mix for the Christmas period, and Brixton Brewery, which has teamed up with ManiLife to create a peanut stout. Furthermore, Freedom Brewery, Milliways and...
What new food and beverages are hitting the shelves? This week, we have squeezy chocolate peanut butter, low-carb chutney, takeaway pastries, and coronation-themed party food.
Wessanen’s Whole Earth brand is extending its sports nutrition snack, Power Balls, beyond health channels and onto supermarket shelves as health-focused consumers become more “mainstream”.
The consumer expects the same taste, quality and texture all the time no matter when or where he buys a product of a certain brand, according to an expert.
Sometimes it’s hard to think inventively about the ingredient that comprises half the ubiquitous peanut butter and jelly sandwich or is passed to us in small pouches on most airplane rides. But from flours and spreads to use as a legume, the potential...
The UK is demonstrating a healthy appetite for peanut butter as sales for the nutty spread have grown 20% in the last two years while jam sales have remained flat, according to market analysts Mintel.
Food safety authorities in the UK have confirmed they know neither the exact quantity nor precise location of peanut butter and paste contaminated with aflatoxins up to 190 times above the legal limit.
Greater speed in pathogen detection within processing plants rather than a reliance on enhanced regulation is the key to reducing product contamination from pathogens such as Salmonella, claims a diagnostic test consultant.
Smooth or crunchy? Which ever way you prefer your peanut butter,
the ingredients contained within could well keep diabetes at bay.
Researchers at the Harvard School of Public Health in the US report
this week that consuming a daily...
