This week’s look at new food and beverage launches takes in a mac and cheese that contains 50% less fat and two ‘hidden’ vegetables, and a Cornish pasty with an ‘irresistible’ new filling: kimchi.
Fancy a dose of ‘wellness’ with your hit of morning caffeine? One of the newest products hitting retail shelves in the UK combines arabica coffee with a range of vitamins. Other products development with healthier consumption in mind include Nestlé-owned...
This week’s look at new food launches takes in some keto-friendly jams and spreads, a range of drinks made using water kefir, while Biotiful has introduced a choco-lite flavour to its kefir protein.
As we move into the second week of Veganuary, we look at Asda’s two new vegan brands: OMV! and Plant Based. Elsewhere in the meat-free space, Kraft Heinz is continuing to expand its bean-based offerings with the launch of frozen Heinz Magical Beanz Nuggetz....
FoodNavigator profiles some of the new product launches that caught our eye in the first few days of 2023. Innovation highlights include products targeting the vegan-curious during the 'Veganuary' promotional period and better-for-you beverages...
What new food and beverage products are hitting shelves? In our latest NPD round-up, we look at Nestlé’s vegan foie gras product (Voie Gras) being rolled out in Switzerland and Spain, low carb pizza from SRLY who is rebranding from next month, and a new...
In this week's round-up of innovation from across Europe, we hear about meat-free brand THIS’s new ‘hyper-realistic’ Pigs in Blankets, back for this year’s festive season, while Princes has launched a new duo of premium drinks that harness the power...
In this week's round-up of innovation from across Europe, we hear about BetterF!sh's new distribution deal that will see it sold in almost 160 restaurants around Europe; we discover Princess premium line of botanical beverages; and learn of...
What’s hot in new product development across Europe? In Sweden, plant-based alt seafood brand Hooked is launching into retail with tuna and salmon alternatives. In the UK, Kallø is expanding its rice cake range to include a Sea Salt & Cider Vinegar...
Fancy some ashwagandha in a chocolate hazelnut spread? What about fish-free tuna spread on a salad? Or a Pizza Express classic you can make and eat at home? These are just some of the innovations covered in our latest new product development photo gallery....
This week’s look at new food launches includes some low carb high protein and high fibre bread wraps, while CBD brand Goodrays has gained a listing in Waitrose in the UK.
Which new product developments have caught our eye this week? In Scotland, BrewDog is turning a range of spirits from any batches of beer that doesn’t meet its standards. Further south, Fix8 is developing vitamin C-enriched kombucha, while botanicals...
This week’s look at new food and beverage launches includes cookie dough and ice cream dessert ranges from Doughlicious, while personalised nutrition platform Vitl has launch new vitamin and protein bars.
In this week's roundup of the hottest food and beverage products hitting the shelves, we hear about Love Cocoa's latest innovation - cheesy chocolate - and learn how seafood brand Young's wants to bring a restaurant experience home as the...
What innovations are landing on supermarket shelves this month? In our latest round-up of new production development across Europe, we look at ‘tuna-free flakes made from Scottish seaweed and pea protein. In the Nordics, Rebl Eats is teaming up with mycoprotein...
This week’s look at new food launches includes spicy sauces and relishes inspired by Tunisian and Libyan cuisine, and an expanded range of premium instant noodles.
This week’s round up of new products features Made For Drink’s South African-inspired, beer-friendly biltong, made from 100% grass-fed Irish beef, while Biff’s Plant Shack has launched a range of Jackfruit products with specific air-frying instructions.
In our latest new product development roundup, we see Israeli start-up Redefine Meat enter Finland via national restaurant distribution. In Austria, Revo Foods is rolling out three new alt seafood products into supermarkets, before targeting Germany,...
This week’s gallery takes in new listings for low sugar indulgent cake brand Fitbakes, while UK-based Latin American food brand Capsicana, is aiming to capitalise on demand for world food flavours that are ready in 20 minutes.
What food innovation is hitting shelves across Europe? In Germany, consumers will notice a new range of nut butters in the supermarket, while across multiple countries rapid delivery start-up Gorillas is expanding into private label. In the UK, Heinz...
This week we feature a non-HFSS cereal using a blend of protein and fibre, including pea protein, chickpea flour and chicory, and a start-up aiming to pioneer a new drinks category for those who want more non-alcoholic drink options.
This week's tour of new product launches includes a chocolate brand targeting Gen Z with exciting flavour profiles and strong sustainability messaging. We also learn about a new plant-based eel analogue targeting Japanese and traditional European...
This week’s look at product launches includes retail listings for vegan marshmallow brand Freedom Confectionery and plastic-free gum brand Milliways, while Danone also launches its first SKYR in Spain.
For the first time, Nescafé Gold is entering the ice cream category with Nestlé’s Nescafé Gold Cappuccino Ice Cream. Over in France, a plant-based brand is rethinking dairy-free milks with the launch of oat and almond milk concentrates (500ml of concentrate...
This week’s new product round up includes new chocolate coconut, salted caramel and dark chocolate macadamia nut bars from House of Macadamias, while beverage brand Go Mate is aiming to challenge the negative perceptions that are often associated with...
Demand for healthier drinks, the pressure to cut carbon emissions and a world emerging from a global pandemic have all been key areas driving innovation in beverages.
This week’s gallery of product launches features new flavours for pladis’s Jacob’s Mini Cheddars brand, while Unilever-owned The Vegetarian Butcher has launched the first alternative to chicken breast marketed in Spain.
From cakes and tray bakes, to tasty pork scratching snacks, low calorie, alcoholic sparkling water, and 'afternoon tea for two deliveries' for those who don't have time to make refreshments, here's a round up of products designed to...
In this week's gallery of new product launches, we learn about shelf-stable smoothies leveraging aseptic processing technology, Mars' plant-powered NPD, and the 'I Love' campaign to support British pork farmers who are struggling under...
Our latest round up of new products features ‘Chip Shop Scraps & Fries’ from premium bar snack brand Made For Drink, which are designed to be enjoyed with a glass of champagne. Elsewhere, a UK start-up is launching what it claims is the ‘world’s first’...
Multi-sensorial food and beverage experiences can attract mainstream appeal despite the backdrop of the cost of living crisis, according to MMR Research.
In this latest edition of our new product development photo gallery, we look at new vegan convenient snacks hitting the supermarket aisle – notably a meatless jerk chicken style flatbread and a madras chicken style flatbread. Elsewhere, we cover a gin...
This week's new product gallery features a new range of weaning products in a selection of exciting flavours and new flavours in the gut-health the category, which has historically been dominated by dairy based products.
Maker of ‘complete food’ powders, shakes, and ready meals, Huel, has developed a plant-based penne Bolognese to which you just add water. In the Netherlands, Lipton Ice Tea has upgraded its packaging, and in Finland, a new line of plant-based ready meals...
This week's new product gallery features Premier Foods’ efforts to bring out a better-for-you range of Mr Kipling cakes and pies, while Stonegate, producer of Clarence Court eggs, has launched its first vitamin enriched egg range. Scroll through...
This week's new product gallery features a whole-cut plant-based alternative to chicken breasts from Meatless Farm, a D2C digital launch from Loch Duart and carbon friendly packaging from Fudge Kitchen. Scroll through the gallery to see our round-up...
With the UK’s new HFSS laws coming into play this October, Valeo Snackfoods is reworking its Metcalfe’s and Manomasa snack brands to ensure they are compliant. Another food formulation trend covered in this edition is dairy-free, with Over The Spoon developing...
In this week's round-up of product launches, Pladis brings world flavours to the snacking aisle, Fry's Family Food Co introduces two new alternative chicken products to the freezer aisle and we hear about the launch of a new protein spread made...
Walkers has launched lower-salt range which will be the crisps giant’s first fully non-HFSS offering. Elsewhere, the Cadbury Darkmilk ice cream from appeals to the ‘adults in the household’, its maker says.
BrewDog has developed a gluten-free version of its best-known beer: Punk IPA. Elsewhere across the NPD landscape, Dolce & Gabbana is bringing back its colomba cake, and a range of Bridgerton-inspired doughnuts have rolled out to celebrate the launch...
This week’s new launches take in Zizzi’s largest ‘at home’ range, while a start-up has introduced ready-to-go overnight oat jars aimed at time-poor commuters seeking a tasty and convenient breakfast option.
Unilever is switching out 93% of its plastic from Carte D’Or ice cream tubs in the UK and replacing it with responsibly sourced paper. In Israel, Capsoil FoodTech has developed technology that enables coffee brands to fortify their pods, and Italian chocolate...
We take in the introduction of new marshmallows created with no gelatine, and a chocolate spread made with a higher cocoa percentage which boasts the 'last word in velvety smooth spreads with a gastronomic edge’.
Alt pork made from mushrooms? What about soft drink from a craft beer giant? FoodNavigator brings you the latest in new product development from across Europe. Scroll through the photo gallery for more…
What’s better than alcohol-free beer this Dry January? Alcohol-free beer enriched with vitamin D, according to Corona. Other new product development launches covered this edition include the ‘world’s first’ ice cream cone made from cookies, and Oumph!’s...
This week’s launches take in a drink claiming to contain a new blend of magnesium that maximises health benefits for consumers. Elsewhere, nutritional yeast is on offer for those wanting a cheesy flavour without the cheese, while Pukka is adding to its...
Here we reveal Rowse's plans to capitalise on the home cooking trend with savoury honey that unlocks ‘a range of new cooking possibilities from stir-frys to glazing seasonal vegetables’. Elsewhere, US alcohol-free craft beer brand Athletic Brewing...
