Vitamin E and prebiotics are important in the 21st century battle against ‘syndrome X’ – the umbrella term given to a collection of chronic maladies including obesity, inflammation, diabetes and non-alcoholic fatty liver disease (NAFLD), the FENS congress...
A Mediterranean diet that includes extra-virgin olive oil or nuts may help to reverse symptoms of metabolic syndrome, but cannot be linked to prevention of developing the condition, a long-term study claims.
Foods that are rich in advanced glycation end products (AGEs) from high cooking temperatures - including fried and cooked meats - may increase the risk of developing dementia, according to new research.
People who suffer from metabolic syndrome - or are at high risk of developing the condition - have a very weak level of adherence to the Nordic Nutrition Recommendations, according to research from Finland.
Consumers must consider the entirety of their diet considering whether to switch to or add diet soft drinks into their diet, according to new research which sheds light on the 'complicated interplay' between health and consumption of diet and...
Regular consumption of soda and other sugar-sweetened beverages is associated with a clear and consistently greater risk of metabolic syndrome and type-2 diabetes, according to a meta-analysis of 11 published studies.
New research connecting metabolic syndrome to greater sensitive to the effects of salt intake on blood pressure in Chinese people could lead to the development of less salty dishes, new food labelling, and a re-education of taste buds.
The latest edition of the Journal of American Medical Association
sings the health-giving praises of a Mediterranean-style diet in
two separate studies, which show that following this regime
improves healthy longevity and prevents...
The UK's food watchdog will inject millions of pounds into a new
landmark study that aims to shed light on specific foods that could
reduce heart disease and Type 2 diabetes. The findings could pave
the way for a raft of new...
Eating more wholegrain foods could help people reduce their chances
of developing metabolic syndrome, say researchers, analysing the
role of carbohydrates on insulin resistance and the prevalence of
the metabolic syndrome in a large...
Regular alcohol intake, thought to reduce the risk of
cardiovascular disease, is associated with lower prevalence of
metabolic syndrome, reported Greek researchers at the European
Society of Cardiology meeting earlier this week.