Mass Spectrometry

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Part 4 of 6: Thermo Fisher Scientific series

Detecting chlorinated paraffins in food using HRAM GC-MS

By Khalil Divan

Due to their potential for long-range transport, persistence and ability to bio-accumulate, chlorinated paraffins (CPs) are widespread in the environment and can be found in the food chain.

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FQN digests 2016 and injects topics of 2017

Food labs looking to make better use of resources - Agilent

By Joseph James Whitworth

To understand the food safety and quality landscape we sent a Q+A to several companies to discuss highlights of 2016 and to predict what this year could bring.

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FQN digests 2016 and injects topics of 2017

Bruker reveals focus for applied markets

By Joseph James Whitworth

To understand the food safety and quality landscape we sent a Q+A to several companies in industry to discuss highlights of 2016 and to predict what this year could bring.

SCIEX's X500R QTOF System

FQN digests 2016 and injects topics of 2017

SCIEX on mass spectrometry, authenticity and allergen testing

By Joseph James Whitworth

To get a handle on the food safety and quality landscape we sent a Q+A to several companies in the industry to discuss the highlights of 2016 and to predict what this year could bring.

Excellims boosts scan rate and ion transmission of HPIMS

Excellims and Washington State University expand agreement

By staff reporter

Excellims Corporation has signed an exclusive worldwide license agreement with Washington State University for a new instrumental method to interface an Ambient Pressure Ion Mobility Spectrometer (APIMS) to a Mass Spectrometer (MS).

MALDI-TOF is used in a variety of applications including food analysis

MALDI-TOF MS subject of PHE draft standard

By Joseph James Whitworth

Matrix-assisted laser desorption ionization – time of flight (MALDI-ToF) mass spectrometry is to be added to Public Health England’s (PHE’s) standard microbiological test methods.

REIMS tech can bring ambient ionization sampling to food safety

Waters acquires REIMS technology

By Joseph James Whitworth

Waters Corporation has acquired Rapid Evaporative Ionization Mass Spectrometry (REIMS) technology which could be used in food safety.

Bruker's impact II mass spectrometer

Bruker boosts resolution in updated mass spec

By Joseph James Whitworth

Bruker Corporation has launched an ultra-high resolution (UHR) quadrupole-time-of-flight (QTOF) mass spectrometer for applications such as pesticide screening.

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