EU member states have agreed to a proposal from the European Commission to make €50m available to Irish beef farmers, which can be matched by national funds to reach a maximum of €100m.
The Irish Farmers Association (IFA) has set out six principles for the distribution of the €100m fund pledged by the Government and the EU Commission to help beef farmers affected by Brexit.
Belgian biotechnology company ViroVet is to partner with animal disease research body Pirbright Institute to development antiviral drugs to combat African Swine Fever (ASF).
Irish Minister for the Department of Agriculture, Food and the Marine Michael Creed has issued advice to the public about African swine fever (ASF), the risk it poses to the pig sector in Ireland, and what can be done to prevent the introduction of this...
British farmers have taken to social media to voice concerns regarding the Soil Association’s suggestion that the government instate a ‘plant-based protein’ day in schools.
The meat industry is facing challenges, including the attitude towards consumption, the Princess Royal told the Meat Business Women networking group at its recent conference in London.
The conflict between Ukraine poultry giant MHP and European poultry farmers appears to have reached a new level after the European Bank for Reconstruction and Development (EBRD) approved a €100m loan for MHP to acquire a Slovenian poultry processor.
Foot-and-mouth (FMD) disease is close to ruining industrial pig farming in Primorsky Krai in Russia’s Far East region, according to regional governor Oleg Kozhemyako.
Irish beef farmers have called for compensation from the Government and the EU over losses suffered, estimated to be more than €100m, due to the Brexit process.
Researchers at Scotland’s Rural College (SRUC) are developing facial recognition technology that can help farmers assess the emotional and physical well-being of pigs.
A consortium of poultry companies and knowledge institutes from the Netherlands has launched FoodTechIndonesia in an effort to strengthen the poultry sector in the Indonesian market.
Food and farming trade associations across Europe have called on the EU to make further contingency plans for a no-deal Brexit to limit potential disruptions to the food chain.
Russian meat producer Miratorg has signed an agreement with a group of scientists to study the genetic markers of cold resistance in the Aberdeen Angus genome.
The European Parliament has called on the EU and its member states to better enforce existing rules on protecting transported animals and penalise all offenders.
Beef Plan - a movement put together by Irish suckler and beef farmers to fetch them better prices and more autonomy - is gaining momentum, the group’s spokesperson has told GlobalMeatNews.
UK-based animal welfare organisations the RSPCA and the British Veterinary Association have sent an open letter to the UK’s Department for Environment, Food & Rural Affairs (DEFRA) to ban non-stun slaughtering of animals.
The international meat industry has hit back at a new report suggesting that red meat intake be halved in order to improve health and ensure a global food system.
Poland’s Minister of Agriculture and Rural Development Jan Krzysztof Ardanowski has announced the halting of imports of Lithuanian pigs and pork meat from the so-called red zone of the African swine fever (ASF).
Russian veterinary watchdog Rosselkhoznadzor has banned all transit supplies of US poultry products through the country’s territory into Kazakhstan, claiming that some of these products are being re-exported back to Russia, by-passing the food embargo....
The University of Edinburgh and the Pirbright Institute have reported progress on a new vaccine strategy that could potentially offer protection to millions of chickens threatened by the infectious bronchitis virus.