High Salt Intake

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French people eat too much salt and not enough fibre: ANSES

By Niamh Michail

The French population is consuming more processed foods, too much salt, and - “most importantly” - not enough fibre compared to ten years ago, according to a survey by the country’s food safety agency ANSES.

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Salty food diminishes thirst and increases hunger: Study

By Louis Gore-Langton

New research has reversed ideas about the health impacts of a high salt intake diet, and may have implications for salt reduction campaigns throughout Europe - though public health campaigners have called the results "contrived". 

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