Global ingredient and service solution provider Glanbia Nutritionals has launched TechVantage, a new functionally optimised nutrient technology platform.
Glanbia Cheese Limited, the Joint Venture business between Irish-based nutrition company Glanbia plc and US dairy company Leprino Foods company, plans to build a new mozzarella cheese manufacturing facility in Portlaoise, Co Laois, Ireland.
Irish dairy giant Glanbia is “confident” of delivering its full year profits target, despite reporting marginal growth for the first nine months of 2012.
Glanbia has unveiled a €21m whey protein isolate (WPI) investment at its Dairy Ingredients Ireland (DII) Ballyragget facility – the Irish dairy giant’s latest expansion effort driven by the up-coming milk quota abolition.
Irish dairy giant Glanbia has signed a Memorandum of Understanding with Glanbia Co-operative Society Limited to enter into a joint venture in respect of its Dairy Ingredients Ireland (DII) business.
Irish dairy giant Glanbia has been granted permission to build a new processing plant – a development planned in anticipation of its potential joint venture with Glanbia Co-operative Society Limited.
Processing of Yoplait yoghurts for Republic of Ireland and Northern Ireland will revert back to France after dairy giant Glanbia’s sale of the franchise back to Yoplait.
Demand for whey products underpinned a strong first quarter for Glanbia with analysts hailing an ‘encouraging start’ to the year, but the firm has dismissed talk that it plans to spin-off its Dairy Ireland business as 'speculation'.
Irish dairy firm Glanbia says that booming US cheddar export sales fed into a strong 2012, but warned that the key risk to the global dairy market in 2012 centred on “significant concerns” regarding the global economic downturn and its effect on consumers.
Irish dairy and nutritionals company Glanbia has reported a 22.8 per cent increase in annual operating profit, returning the company to pre-recession earnings figures.
Glanbia has reported a significant recovery in turnover and profits for the first six months of 2010, driven largely by the strong performance of its nutrition and ingredient businesses.
Irish food firm Glanbia has announced that it is cutting 50 jobs from its Consumer Foods division, so as to reduce costs and cope better with the tough economic environment.
Glanbia Nutritionals is building up the science behind its Prolibra
weight management ingredient, with a new study finding that it can
help result in a lower glycemic index.
Glanbia profited from higher dairy prices in 2007 to report a year
of impressive growth, with the impact particularly shining through
in its value-added ingredients and nutritional premix activities.
Glanbia expects to report a positive performance for 2007 driven
largely by its food ingredients, global nutrition businesses, and
increased demand for dairy products on the global scence.
Since it opened two years ago, Glanbia's R&D center in Twin
Falls, Idaho, has set about addressing some of the problems that
plague formulators working with whey protein ingredients. Jess
Halliday speaks to Eric Bastian,...
Ireland's leading butterfat supplier Glanbia has signed a joint
venture agreement with Belgian group Corman, to make and market
dairy spreads and butterfat products.
Irish food group Glanbia has picked up a €10.5 million contract to
operate Dairygold's CMP branded liquid milk and cream business,
allowing Dairygold to focus on consolidating sales across its
branded product line-up, Tom Armitage...
Food ingredients sales at Irish dairy firm Glanbia jumped 20 per
cent during the first half and lifted profits 49 per cent higher
than the previous year, reported the company, which is targeting
strong growth for its ingredients business...
Irish dairy firm Glanbia is to invest €15 million in a new
innovation centre to develop functional foods and health
ingredients, Ireland's Minister for Agriculture and Food Joe Walsh
revealed yesterday.
Irish dairy group Glanbia has begun construction of a new cheese
and whey manufacturing facility expected to generate sales of
around $350 million per annum when completed next year.
Irish cheese maker Glanbia has announced it is ready to expand its
operations. A reduction in borrowing and a strengthened financial
position have enabled it to consider building its core business
areas through acquisitions, write...
Ireland's Glanbia and Uruguay's Conaprole have joined forces to
help develop the market for dairy ingredients in Latin America. A
new joint venture company, Conabia, based in Mexico, will develop
sales throughout Central...
Cheese and nutrition remains a focus for Irish food ingredients
company Glanbia but difficult international dairy markets had a
negative impact on the financial year, the company confirmed in a
statement this week that accompanied...
Irish food group Glanbia has confirmed that it has been forced to
close its UK consumer meat division as a result of worsening
trading conditions. The closure of the unit will lead to the loss
of around 717 jobs and net losses of...
Convinced that the principal growth area for dairy lies in
nutraceuticals and that value-added functional foods will shift
from a premium niche to a mainstream category, Irish dairy giant
Glanbia is investing heavily in technological...
Irish dairy products and ingredients group Glanbia reported a 9.3
per cent increase in group turnover to E2,625.41m from E2,401.74m
in 2000. A boost in sales from the dairy food ingredients business
helped the results, the company...
Irish food ingredients company Glanbia ingredients presents at the
FiE show in London this week a natural milk mineral complex. Called
TruCal the ingredient is extracted from fresh milk.
