Chewing gum in sandwich wraps and takeaway rice, rodent droppings in crisps and a tooth in a takeaway dish were among complaints to Irish authorities last year.
The Irish government has launched an ambitious national obesity plan which proposes a sugary drinks tax, maximum portion sizes, marketing restrictions and reformulation targets - but the lack of funding to implement the policy has led to criticism from...
Minute levels of radiation have been detected in a number of European countries in the wake of the Japanese nuclear disaster but officials have declared levels are too low to pose a health hazard.
Irish consumers find GDAs to be a useful tool for judging foods’ nutritional value, but a scheme combining GDA info with colour-coding is not popular, indicates a new FSAI survey.
The Food Safety Authority of Ireland (FSAI) is en route to lowering
last years high enforcement order figures, despite having
experienced the largest outbreak of E coli the country has ever
seen.
The Food Safety Authority of Ireland (FSAI) yesterday made a
further step towards openness and transparency with the launch of a
new tool to improve the flow of information between consumer and
state and to gauge industry views on...
The Food Safety Authority of Ireland (FSAI) has asked the European
Commission to carry out a 'root-and-branch examination' of the
sources and use of collagen fibre in prepared foods, especially in
chicken, reports the Irish...
The Food Safety Authority of Ireland (FSAI) this week announced
details of three Closure Orders served on Irish food companies and
reafirmed the aim of the FSAI to achieve 100 per cent compliance.
