A supermarket has issued a nationwide recall of its Baby Macro Organic Tomato Chicken with Pasta Puree after a mother found a metal blade inside the packaging.
By Katherine Rich, chief executive of the New Zealand Food and Grocery Council
The retraction last week by the journal Food and Chemical Toxicology of the widely criticised anti-GM research paper commonly referred to as “the Séralini paper” no doubt left many in the science community and food industry around the world rightly asking...
The high intensity sweetener Advantame is not associated with any adverse effects, according to a toxicology study over two generations of rats conducted by Ajinomoto.
DSM’s lipase enzyme from GM Aspergillus niger is set to be approved by Food Standards Australia and New Zealand, opening up opportunities for bakers to use it as a processing aid.
Australia's food watchdog has abandoned its 'information on
request' approach to the country of origin labelling of food,
proposing instead a package of measures to provide consumers with
tighter information.
Unsafe food makes almost a third of the globe ill each year,
putting constant pressure on governments and the food industry to
come up with tools to increase food safety and reduce the risk of
food poisoning.
Unsafe food makes almost a third of the globe ill each year,
providing constant pressure on governments and the global food
industry to come up with tools to fight food safety and reduce the
risk of food poisoning.
New laws on genetically modified foodstuffs ushered into Europe
earlier this year may be tough, but Australia and New Zealand's
joint food watchdog claims that their own rules are among the
toughest, following an extensive review...
Infant formula to alpha-cyclodextrin via enzyme processing are all
on the table as the nascent food authority in Oceania calls for
comments on its food standards code.
Australia and New Zealand have taken steps to tighten up rules for
the seafood industry with a host of new food safety regulations
just around the corner.
Australia and New Zealand have taken steps to tighten up rules for
the seafood industry with a host of new food safety regulations
just around the corner.
Newly-formed food agency, the Food Standards Australia New Zealand
(FSANZ), is inviting public comment on a gamut of possible changes
to the Food Standards Code, including infant foods labelling,
artificial sweeteners and GM soybeans.
Newly formed agency 'down under', the Food Standards Australia New
Zealand (FSANZ), this week invited interested parties and
organisations to comment on a number of proposed changes to the
Food Standards Code, including...
The Australia New Zealand Food Authority (ANZFA) this week invited
the public and interested organisations to comment on proposed
changes to the Food Standards Code, including new requirements for
food-type dietary supplements and...
Two US companies have joined numerous others worldwide in recalling
their jelly products from the market, following FDA advice that the
jellies pose a serious threat to children.
