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The publication of almost 250 pages of internal documents from the controversial Transatlantic Trade and Investment Partnership between the EU and the US suggests that a deal is increasingly unlikely. (© iStock.com)

TTIP leaks: Five points of interest for the food industry

By David Burrows

The publication of almost 250 pages of internal documents from the controversial Transatlantic Trade and Investment Partnership between the EU and the US suggests that a deal is increasingly unlikely. 

Smaller food and drink operators are more in favour of a Brexit than big manufacturers

Brexit debate

Brexit backed by more smaller food firms

By Rick Pendrous

Support for a Brexit in next month’s EU referendum is stronger among smaller food and drink operators, with many not expecting it to make a very big difference to their businesses, according to a new survey conducted by the publisher of this website.

Business leaders who back EU membership should be far more outspoken, said the FDF boss

Foodex 2016

Food leaders should ‘grow a pair’ over EU promotion

By Michael Stones

Food and drink manufacturing leaders and other business executives who support EU membership have been urged to promote the benefits of membership far more actively, in hard-hitting comments from Food and Drink Federation (FDF) boss Ian Wright, delivered...

EU politicians voted today to scrap nutrient profiles. 'We deeply regret the EU Parliament chose to stand by the food industry and let down consumers,' said consumer rights group BEUC. © iStock

European Parliament votes to scrap nutrient profiles

By Niamh Michail

Members of European Parliament (MEPs) voted today to scrap nutrient profiles, a result that leaves consumer rights groups, public health campaigners and some industry players sorely disappointed.

“It seems clear that member state offices in Brussels are wide open to corporate lobbyists.” © iStock.com / Rawpixel

Backroom Brussels? Report calls for EU lobbying clampdown

By Annie Harrison-Dunn

A transparency watchdog has called for legally-binding measures to tackle lobbying in the EU, following the release of its report that claimed permanent representations for member states were being left wide open to corporate pressure.

Brexit could spark a 'food industry crisis', warns the new report

Brexit

Brexit could spark a ‘food factory crisis’

By John Wood

Leaving the EU could spark a “food factory crisis”, according to new research on the consequences of a British exit, or Brexit, from the EU, from the Food Research Collaboration (FRC).

'Let me be clear: An EU nutrition policy also requires strict regulation, notably in areas where there is scientific consensus about the negative health impact,' said Nestlé executive vice president Luis Cantarell. © iStock / Robtek

Nestlé calls for strictly regulated EU nutrition policy

By Kizzi Nkwocha

Europe needs a coherent, strictly regulated policy on nutrition in order to ensure the health and well-being of its 500 million citizens, according to Nestlé executive vice president Luis Cantarell.

Welsh food products would be hit by Brexit, claims the FUW

Brexit and the food industry

Brexit: ‘dangerous step into unknown’, says union

By Michael Stones

Quitting the EU would be “a dangerous step into the unknown”, warned the Farmers Union of Wales (FUW), during a debate with Welsh first minister Carwyn Jones and the UK Independence Party leader Nigel Farage, organised by the Institute for Welsh Affairs.

EU membership: should we stay or should we go?

Oxford Farming Conference

Brexit could mean ‘heaven or hell’ for food industry

By Michael Stones

Quitting the EU could spell ‘heaven or hell’ for the UK food and farming industry, according to two sharply contrasting views presented by former environment secretary Owen Paterson and EU agriculture commissioner Phil Hogan at the Oxford Farming Conference.

New novel foods regulation is expected to speed product launches

Novel foods changes will speed launches

By Noli Dinkovski

The EU’s decision to streamline the way it regulates novel foods and ingredients has received broad support from the food industry.

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