Belgium’s food safety body, the Federal Authority for the Safety of the Food Chain (FASFC), has confirmed not a single sample of the tested chicken meat has been found to contain traces of fipronil, the toxic insecticide that has sparked a Europe-wide...
Dutch food safety officials have begun spot-checks on meat-giving chickens, reared on farms housing egg-producing birds treated with the toxic insecticide fipronil, which has sparked a massive egg recall.
By Simone Baroke, contributing analyst with Euromonitor
For grocery retailers in many markets, offering cage-free eggs and cruelty-free poultry meat has virtually become the new industry standard. The next point of public contention – namely the unpalatable fate of “wrong-sex” chicks – is already looming large...
Ukrainian poultry producer MHP achieved a 30% year-on-year increase in overall production volumes of chicken meat in the three months to 31 March 2014.
Almost half of chicken meat in Denmark in 2011 contained extended spectrum beta lactamase (ESBL) – an enzyme promoting resistance to antibiotics used to treat severe infections in humans – according to a new study from the Danish Integrated Antimicrobial...
