The Oxoid Awards for Beer Quality and Brewery Hygiene have
recognised a number of innovative moves in the field, with the
first prize given to a comprehensive training package to promote
hygiene.
UK company Oxoid recently announced that its yeast and mould agar
(CM920) has now been specifically formulated for use in the brewing
industry for the detection of both saccharomyces and
non-saccharomyces wild yeasts, which could...
U.S. company, Soma Products Co. is set to market "Soma Herbal"-a
non-alcoholic herbal beer. The beverage incorporates Kava Kava,
Scullcap (an herb in...
Molson, Canada's largest brewery, is to buy the Bavaria beer brand
and 5 bottling plants from Brazil's Companhia de Bebidas das
Americas (Ambev) for as...