Beef

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Cutting meat consumption may cause ‘serious harm’, academics warn

By Oliver Morrison

There is a lack of robust evidence to confirm link between meat eating as part of a healthy diet and the development of Western diseases, according to a paper that contends there are a wide range of benefits delivered by meat that are not always easily...

WATCH: GMN visits Meat Attraction 2019

Meat Attraction 2019

WATCH: Meat Attraction 2019

By Aidan Fortune

Global Meat News travelled to Meat Attraction in Madrid to catch up on the latest in the Spanish meat sector.

Batters: 'If unfair practices are found to pervade this market then they must be dealt with.'

Beef prices reach crisis point

By Michelle Perrett

The National Farmers Union (NFU) and NFU Cymru have said that low beef prices are putting pressure on farmers and the situation is reaching crisis point.

Meat production in the UK is beating the trend of environmental abuse reported elsewhere in the world, claimed the BMPA

BMPA hits back at meat production critics

By Gwen Ridler

Meat production in the UK makes the best use of the country’s agricultural land and greatly aids biodiversity and countryside management, according to British Meat Processors Association (BMPA) chief executive Nick Allen.

Retailer no-show infuriates Irish farmers

Retailer no-show infuriates Irish farmers

By Aidan Fortune

Farmer lobby group Beef Plan Movement has expressed major dissatisfaction that Irish retailers will not be present in talks between producers and processors taking place this week.

Irish farmers urge beef investigation

Irish farmers urge beef investigation

By Aidan Fortune

As protests at beef processing facilities in Ireland continue, the Irish Farmers Association (IFA) has called for the government to establish a Commission of Investigation to examine margins along the supply chain.

Friboi launches foodservice portal

Friboi launches food service portal

By Aidan Fortune

JBS’ Friboi Prepared Foods division is to launch a dedicated platform for its North American and European customers.

Expanded focus for Anuga Meat 2019

Expanded focus for Anuga Meat 2019

By Aidan Fortune

More than 1,000 meat industry exhibitors representing 50 countries will be present for Anuga 2019 in Cologne.

Scottish farmers call for origin labelling

Scottish farmers call for origin labelling

By Aidan Fortune

The National Farmers’ Union in Scotland (NFU Scotland) has urged the introduction of country of origin labelling (COOL) on processed beef products.

Meat industry at odds over beef support

Meat industry at odds over beef support

By Aidan Fortune

The British Meat Processors Association (BMPA) has hit back at the National Farmers’ Union (NFU) assertions that the processing industry needs to do more to support domestic produce.

Morrisons has opened up its beef supply chain to accept calves from dairy suppliers

Morrisons to open up beef supply chain

By Aidan Fortune

Retailer Morrisons has extended its beef supply chain in the UK to allow bull calves from its dairy suppliers to participate in the Arla UK 360 programme.

Brazil beef exports to UAE boom

Brazil beef exports to UAE boom

By Paul Cochrane

Brazilian beef exports to the United Arab Emirates (UAE) saw an increase of 439.84% year-on-year in the first half of 2019, according to figures issued by the Dubai-based Arab Brazilian Chamber of Commerce.

Browne: 'Excellent progress' on water and energy use and greenhouse gas reduction

Meat processor Dunbia slashes environmental impact

By Rod Addy

Dunbia has slashed greenhouse gas emissions by a third just over four years into a ten-year strategy to reduce the environmental impact of the meat processor, which is a division of Dawn Meats.

Livestock transport debate gains traction

Livestock transport debate gains traction

By Aidan Fortune

The European Livestock and Meat Trades Union (UECBV) has lent its support to the EU Commission on the issue of stricter enforcement of animal transport legislation.

After a period of financial strife, HKScan is getting back on track

HKScan turnaround plan making progress

By Aidan Fortune

Finnish processor HKScan’s finances appear to be getting back on track following a strong quarter for its domestic production facility and the implementation of a cost-saving plan.

JN Meat International's John Sashi-Nielsen celebrates winning World Steak Challenge 2019

World Steak Challenge 2019 highlights

By Aidan Fortune

The World Steak Challenge 2019 took place at the Round Room in Dublin following an intense day of judging by two sets of panels. With more than 300 entries from 25 different countries, this proved to be the biggest World Steak Challenge yet. Here are...

Global trade hitting Welsh meat industry

Global trade hitting Welsh meat industry

By Aidan Fortune

An analysis of market prices for lamb, beef and pork in Wales has shown that both local and global factors are having a “substantial and complex influence”.

The planned closure of Foyle's Cookstown site has put 82 jobs at risk

Meat plant closure puts 82 jobs at risk

By Gwen Ridler

More than 80 jobs are at risk at a meat processing facility in County Tyrone, Northern Ireland, after the owner announced plans to close the site next month.

The new OPTIBEEF system is designed to improve returns for beef processors

New beef production project launched

By Aidan Fortune

A new system for improving beef production has been launched in the UK by a team of processors, scientists and precision engineering companies.

The newly-reached EU-Mercosur deal has attracted criticism from the EU meat and farming industry

Backlash against Mercosur deal rages on

By Aidan Fortune

More representatives of the European meat industry have spoken out against the EU-Mercosur agreement reached last week that will see more produce from member states exported to Europe.

Cherkizovo is trialling AI technology to help increase production efficiencies

Cherkizovo invests in artificial intelligence

By Vladislav Vorotnikov

Russian agricultural holding Cherkizovo is to install an artificial intelligence (AI) system at one of its meat-processing facilities in order to optimize production process and cut production costs.

The EU-Mercosur agreement is expected to save EU businesses €4bn a year in reduced or removed tariffs

Mixed reaction to EU-Mercosur trade agreement

By Aidan Fortune

A trade deal between the EU and Mercosur has been agreed following 20 years of negotiations, however some questions have been raised regarding production standards.

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