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      <image:caption><![CDATA[Unilever believes crop science will help strengthen its coconut supply chain / Pic: GettyImages-amynapaloha]]></image:caption>
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      <image:caption><![CDATA[Stem is developing a cell-based coffee for filter brewing. GettyImages/Xesai]]></image:caption>
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      <image:caption><![CDATA[Ohly develops carbon neutral products as a stepping-stone to net zero / Pic: Ohly ]]></image:caption>
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      <image:caption><![CDATA[Milk Moovement wants to link players across the dairy supply chain through real time data / Pic: GettyImages - Lalocracio ]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/07/11/methane-reduced-beef-trial-in-sweden-sold-out-in-less-than-a-week/</loc>
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      <image:caption><![CDATA[Does supplementation answer meat's methane dilemma? / Pic: Volta Greentech ]]></image:caption>
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      <image:caption><![CDATA[The prototype is developed from the start-up's mycoprotein fat ingredient. GettyImages/FotografiaBasica]]></image:caption>
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      <image:caption><![CDATA[IFF discusses food waste and bioprotective cultures / Pic: GettyImages]]></image:caption>
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      <image:caption><![CDATA[With functional and nutritional benefits, mycelium could be a new tool for plant-based product formulators / Pic: Mushlabs]]></image:caption>
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      <image:caption><![CDATA[Image: A new company wants to use brewers' spent grain as a nutritious ingredient in meat alternatives. Getty/SerhiiBobyk]]></image:caption>
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      <image:caption><![CDATA[Danone discusses its new plant and dairy hybrid formula / Pic: GettyImages Laikwunfei]]></image:caption>
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      <image:caption><![CDATA[Infarm's UK Growing Centre in Bedford opened last week / Pic: Infarm_Jamie Lau ]]></image:caption>
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      <image:caption><![CDATA[Image: Getty/Liudmila Chernetska]]></image:caption>
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      <image:caption><![CDATA[The new plant will product Mycorena's mycoprotein-based ingredient, Promyc, for the meat alternative market. GettyImages/DronG]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/07/01/Start-up-cracks-GMO-free-animal-heme-proteins-for-meatier-and-more-nutritious-alternatives/</loc>
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      <image:caption><![CDATA[Image source: Paleo]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/06/30/green-fertilizer-developed-by-yara-to-effortlessly-decarbonise-the-food-chain/</loc>
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      <image:caption><![CDATA[Yara is developing the first commercially-available solution that 'greens' ammonia production while leveraging renewable electricity to help decarbonise the food chain. GettyImages/Nirian]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/06/30/People-used-to-look-at-me-funny-you-ve-no-idea-how-different-it-is-now-Meatable-s-Daan-Luining-on-why-he-s-bullish-on-cultured-meat/</loc>
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      <image:caption><![CDATA[Image: Getty/gorodenkoff]]></image:caption>
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      <image:caption><![CDATA[Nestle, which owns frozen pizza brands Wagner and Buitoni in Europe, has teamed up with NIZO to develop a fat-reduced Edam. GettyImages/NoireChocolate]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/06/29/calling-sports-nutrition-start-ups-start-up-stars-competition-recognises-active-nutrition-innovators/</loc>
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      <image:caption><![CDATA[FoodNavigator’s sister publication NutraIngredients has launched their inaugural Start-up Stars competition in recognition of the cutting-edge innovation taking place in the sports and active nutrition segment. GettyImages/Gheorghita Constantin]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/29/buehler-looks-to-membrane-and-fractionation-technology-to-drive-next-generation-of-meat-and-dairy-analogues/</loc>
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      <image:caption><![CDATA['We want to strengthen our position in the sustainable plant-based protein space and widen the use of our technology as an opportunity to bring superior quality ingredients to customers in these sectors,' says MMS CEO George Bou-Habib.]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/06/29/eatmyplants-meet-the-start-up-making-canned-tuna-without-the-fish/</loc>
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      <image:caption><![CDATA[EatMyPlants is developing a microalgae-based alternative to canned tuna. GettyImages/Ilia Nesolenyi]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/28/Why-former-WWF-sustainability-expert-joined-JBS-No-other-company-has-the-leverage-and-capacity-to-drive-sector-wide-transformation/</loc>
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      <image:caption><![CDATA[Maurício Bauer joins JBS / Pic: JBS]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/28/albumin-substitute-developed-from-legume-wastewater-just-like-egg-protein-it-binds-emulsifies-and-foams/</loc>
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      <image:caption><![CDATA[Fabumin is a functional, cost-competitive and sustainable ingredient for the food industry, we were told. GettyImages/tataks]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/06/27/Greek-blockchain-specialists-create-genetic-barcode-to-protect-against-olive-oil-fraud/</loc>
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    <loc>https://www.foodnavigator.com/Article/2022/06/27/global-soy-exporters-adopt-new-measures-to-cut-deforestation-in-brazil-s-cerrado-region/</loc>
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      <image:caption><![CDATA[Sweet Victory has teamed up with Swiss flavours and fragrances company Givaudan to develop a prototype of its ‘craving-crushing’ gum for children aged five years and above. GettyImages/taramara78]]></image:caption>
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      <image:caption><![CDATA[Tate & Lyle eyes Middle East reformulation drive / Pic: GettyImages-anilakkus ]]></image:caption>
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  <url>
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    <lastmod>2024-11-04T05:21:38.453Z</lastmod>
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      <image:caption><![CDATA[GettyImagees/SDI Productions]]></image:caption>
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  <url>
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    <lastmod>2024-11-04T05:21:25.683Z</lastmod>
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      <image:caption><![CDATA[Kellogg will focus its resources to drive growth in snacks and international after spinning off US cereal and plant-based brands / Pic: GettyImages]]></image:caption>
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  </url>
  <url>
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    <lastmod>2024-11-04T05:21:10.653Z</lastmod>
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      <image:caption><![CDATA[The Israeli seed developer has beaten its previous record of 70% protein, and with a pea protein ingredient containing 75%. GettyImages/Alasdair James]]></image:caption>
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      <image:caption><![CDATA[Supporting farmers transition towards regenerative ag in the UK / Pic: GettyImages-Dan Brownsword ]]></image:caption>
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  </url>
  <url>
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      <image:caption><![CDATA[Can competing eco-labels come together and agree a harmonised approach? / Pic: GettyImages-WeAre]]></image:caption>
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    <lastmod>2024-11-04T05:19:07.894Z</lastmod>
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      <image:caption><![CDATA[Source: GettyImages-Stockbyte ]]></image:caption>
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    <lastmod>2024-11-04T05:18:33.5Z</lastmod>
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    <lastmod>2024-11-04T05:17:59.517Z</lastmod>
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    <lastmod>2024-11-04T05:18:31.415Z</lastmod>
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      <image:caption><![CDATA[Mermade Seafoods is working on a line of seafood alternatives to be produced within a bioreactor, rather than the ocean, starting with the scallop. GettyImages/margouillatphotos]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/09/tetra-pak-talks-industry-first-fibre-based-barrier-our-aim-is-to-develop-the-world-s-most-sustainable-food-package/</loc>
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      <image:caption><![CDATA[Tetra Pak working to replace the aluminium barrier in its packaging / Pic: GettyImages - Jose Luis Pelaez Inc]]></image:caption>
    </image:image>
  </url>
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    <lastmod>2024-11-04T05:17:34.043Z</lastmod>
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    <loc>https://www.foodnavigator.com/Article/2022/06/07/soy-major-amaggi-talks-monitoring-deforestation-the-cost-of-sustainability-and-whether-collaboration-really-is-a-silver-bullet/</loc>
    <lastmod>2024-11-04T05:15:27.418Z</lastmod>
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      <image:caption><![CDATA[Amaggi has committed to zero deforestation in its soy supply chain by 2025. GettyImages/alffoto]]></image:caption>
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  </url>
  <url>
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    <lastmod>2024-11-04T05:17:19.034Z</lastmod>
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      <image:caption><![CDATA[Image: Jones Food Company/Fergus Franks]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/06/07/Hershey-replaces-milk-solids-with-roasted-grain-flour-for-improved-dairy-free-chocolate/</loc>
    <lastmod>2024-11-04T05:15:27.335Z</lastmod>
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      <image:caption><![CDATA[The Hershey Company, maker of the famed Hershey's Kisses chocolates, has filed a patent application covering the substitution of dairy solids with roasted grain flour in chocolate confections. GettyImages/Jen Tepp]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/07/nestle-driving-progress-on-dairy-emissions-we-believe-in-the-goodness-of-milk/</loc>
    <lastmod>2024-11-04T05:17:12.669Z</lastmod>
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      <image:caption><![CDATA[Can dairy be net zero? The world's largest food maker thinks the answer is 'yes' / Pic: GettyImagesImagineGolf ]]></image:caption>
    </image:image>
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    <loc>https://www.foodnavigator.com/Article/2022/06/06/raisio-nordic-umami-co-exploring-upcycling-opportunities/</loc>
    <lastmod>2024-11-04T05:17:06.36Z</lastmod>
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    <lastmod>2024-11-04T16:33:55.337Z</lastmod>
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      <image:caption><![CDATA[Image: Getty/clubfoto]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/01/how-valio-is-getting-dairy-farmers-to-act-on-climate-biodiversity-and-animal-welfare/</loc>
    <lastmod>2024-11-04T05:15:54.832Z</lastmod>
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      <image:caption><![CDATA[Valio is giving farmers a financial incentive to go green / Pic: Jako van Gorsel ]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/06/01/we-need-to-question-the-status-quo-tetra-pak-looks-to-accelerate-innovation-through-collaboration/</loc>
    <lastmod>2024-11-04T05:15:54.777Z</lastmod>
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      <image:caption><![CDATA[Tetra Pak steps up collaboration with external partners to boost food industry innovation / Pic: GettyImages-Brankospejs]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2022/05/31/ex-mars-r-d-head-creates-magic-yeast-to-bring-grown-up-flavours-to-low-alcohol-wines/</loc>
    <lastmod>2024-11-04T05:15:59.059Z</lastmod>
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      <image:caption><![CDATA[Image: Bolle]]></image:caption>
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    <lastmod>2024-11-04T05:16:03.619Z</lastmod>
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      <image:caption><![CDATA[DSM-Firmenich would benefit from scale across food, feed, nutrition and beauty / Pic: GettyImages-kerdkanno]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/27/there-are-so-many-different-potential-applications-indoor-farming-specialist-pioneers-ultrasonic-technology-to-grow-plants-with-sound/</loc>
    <lastmod>2024-11-04T05:15:29.728Z</lastmod>
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      <image:caption><![CDATA[An indoor farming start-up is applying ultrasonic technology to grow crops. Image: LettUs Grow]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/26/Grey-Silo-Meet-the-VC-targeting-next-gen-ingredients-in-Europe-and-Israel/</loc>
    <lastmod>2024-11-04T05:14:51.408Z</lastmod>
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      <image:caption><![CDATA[Grey Silo Ventures wants to support food tech start-ups working with B2B animal-free ingredients. GettyImages/fotolinchen]]></image:caption>
    </image:image>
  </url>
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    <lastmod>2024-11-04T05:14:32.541Z</lastmod>
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      <image:caption><![CDATA[Tree planting is the most popular type of offset project. Image: Getty/ChrisVanLennepPhoto]]></image:caption>
    </image:image>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/25/Drowning-in-data-Stravito-s-AI-powered-insight-platform-could-have-the-answer/</loc>
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      <image:caption><![CDATA[Atlas: Making a deluge of data digestible / Pic: GettyImages Hiroshi Wotanabe]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Reb M expands the toolbox for F&B reformulation / Pic: GettyImages-Nitiphonphat]]></image:caption>
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  <url>
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  <url>
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      <image:caption><![CDATA[The Project Mootopia will pilot cutting dairy farm emissions by using regenerative agricultural practices and new tech. Image: Ben & Jerry's]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Can the 'Halo Top' of breakfast disrupt the cereal aisle? / Pic: Crispy Fantasy ]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Image: Getty/Adam Gault]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Image: Getty/SvetaZi]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/20/ecotone-invests-in-capacity-to-meet-significant-growth-in-european-dairy-alternatives/</loc>
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      <image:caption><![CDATA[Ecotone ramps up plant-based beverage capacity / Pic: GettyImages-Elena Medoks]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/20/Consumer-expectations-are-not-yet-fully-met-Why-Paulig-is-investing-in-plant-based-cheese-start-up-Willicroft/</loc>
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      <image:caption><![CDATA[How does Willicroft stand-out in plant-based cheese? Taste and sustainability, say investors / Pic: Supplied by Paulig ]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Dr Che Connon and Dr Ricardo Gouveia, 3D Bio-Tissues. Image source: BSF]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Using cultivated fats and plant protein could boost appeal / Pic: GettyImages - dima_sidelnikov]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Flavours aren't currently defined by taste: iSense is challenging this paradigm / Pic: GettyImages Image Source]]></image:caption>
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  <url>
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  <url>
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      <image:caption><![CDATA[Imagindairy is on a mission to develop 'guilt-free' dairy, made from microbes instead of cows. Image credit: Yaniv Koppel]]></image:caption>
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  </url>
  <url>
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      <image:caption><![CDATA[Innovation to address use of nitrites in meat / Pic:GettyImages Peter Muller]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Look to give your consumers an extra sensory experience to stay ahead of private label, experts advise / Pic: GettyImages wondervisuals]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Valio enters collaboration to leverage dairy side-streams for mycoprotein production / Pic: Valio]]></image:caption>
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      <image:caption><![CDATA[Cultured meat production is in its infancy and its impact on the food system is not yet fully understood. Image: Getty/ljubaphoto]]></image:caption>
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  <url>
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      <image:caption><![CDATA[The world's largest chocolate maker discusses how it is combatting poverty in its cocoa supply chain / Pic: GettyImages-aedkis]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/12/Like-Tinder-for-food-SMEs/</loc>
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      <image:caption><![CDATA[Image: Kwayga]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/11/eu-initiative-aims-to-drive-digital-innovation-to-cut-the-energy-costs-for-food-smes/</loc>
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      <image:caption><![CDATA[Image: Getty/deepblue4you]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/11/alt-choc-cacao-free-chocolate-alternative-mimics-the-real-thing-with-80-fewer-co2-emissions/</loc>
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      <image:caption><![CDATA[WNWN has developed an 'alt chocolate' that is caffeine free, lower in sugar, and responsible for 80% fewer CO2 emissions than comparable products. GettyImages/Adam Gault]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/10/decarbonising-food-and-drink-what-are-the-easy-wins-for-small-brands/</loc>
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      <image:caption><![CDATA[Start-ups working in coffee and alt dairy, nut butter, and gin, reveal how they've been able to cut emissions quickly and efficiently. GettyImages/Galeanu Mihai]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/10/kerry-discusses-african-expansion-sustainability-is-locally-focused-around-food-and-nutrition-security/</loc>
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      <image:caption><![CDATA[Nomalungelo Gina, South African Deputy Minister of Trade, Industry and Competition, speaks at the opening of Kerry's new facility in South Africa ]]></image:caption>
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      <image:caption><![CDATA[Image: Getty/Anthony Lee]]></image:caption>
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  <url>
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    <lastmod>2024-11-04T05:09:45.778Z</lastmod>
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      <image:caption><![CDATA[Quorn and KFC launch meat free options / Pic: Quorn]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/06/from-bag-in-box-to-plastic-and-paper-bottles-meet-the-brand-eliminating-glass-from-wine-packaging/</loc>
    <lastmod>2024-11-04T05:09:25.45Z</lastmod>
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      <image:caption><![CDATA[When in Rome has developed a paper bottle with a carbon footprint 84% lower than a single-use glass bottle. Image source: When in Rome]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/05/food-oasis-in-the-desert-locally-grown-dates-fuel-production-of-mushroom-protein-in-oman/</loc>
    <lastmod>2024-11-04T05:08:53.431Z</lastmod>
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      <image:caption><![CDATA[MycoTechnology is bringing its mushroom protein production to Oman. GettyImages/35007]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/05/Tate-Lyle-expands-in-chickpea-protein-with-Nutriati-acquisition-Pulse-proteins-across-the-globe-are-seeing-record-growth/</loc>
    <lastmod>2024-11-04T05:08:38.022Z</lastmod>
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      <image:caption><![CDATA[Tate & Lyle moves into chickpea protein with latest acquisition / Pic: GettyImages Temmuzcan ]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/05/austrian-start-up-plans-dairy-disruption-via-precision-fermentation-derived-cheeses/</loc>
    <lastmod>2024-11-04T05:08:34.842Z</lastmod>
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      <image:caption><![CDATA[Image: Getty/yulka3ice]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/05/Beef-like-fat-prototype-produced-via-precision-fermentation-It-s-a-ground-breaking-step-towards-making-plant-based-meat-tastier/</loc>
    <lastmod>2024-11-04T05:08:55.025Z</lastmod>
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      <image:caption><![CDATA[Melt&Marble has leveraged precision fermentation technology to develop a beef fat-like prototype. Image source: Melt&Marble]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/04/a-third-of-european-18-35-year-olds-consuming-more-dairy-than-three-years-ago-claims-tate-lyle/</loc>
    <lastmod>2024-11-04T05:07:34.585Z</lastmod>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/04/will-there-still-be-dairy-cows-by-2050-we-don-t-think-so-real-deal-milk-taps-microbes-to-make-vegan-cheese-in-barcelona/</loc>
    <lastmod>2024-11-04T05:07:55.452Z</lastmod>
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      <image:caption><![CDATA[Real Deal Milk is first targeting the cheese market, but eventually wanted to work across the entire dairy category. GettyImages/Francesco Marzovillo]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/02/robertet-targets-uk-growth-with-acquisition/</loc>
    <lastmod>2024-11-04T05:07:38.498Z</lastmod>
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      <image:caption><![CDATA[Image: Getty/fcafotodigital]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/05/02/kellogg-s-reveals-secret-to-its-renovated-special-k-formulation-salt-redistribution/</loc>
    <lastmod>2024-11-04T05:05:33.646Z</lastmod>
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      <image:caption><![CDATA[The salt reduction follows on from The Kellogg Company's commitment to remove at least 10% of sugars and 20% of salt from its children's cereals across European and UK brands. GettyImages/Devaughney Samuels]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/28/the-tech-behind-single-ingredient-smoked-salmon-analogue-revealed-our-spirulina-can-act-as-a-complete-replacement-for-animal-based-protein/</loc>
    <lastmod>2024-11-04T05:06:52.222Z</lastmod>
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      <image:caption><![CDATA[SimpliiGood's spirunina-based salmon alternative / Pic: SimpiiGood]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/28/Nobody-is-making-chorizo-burgers-Heura-looks-beyond-sausages-mince-and-most-sold-products-on-the-market/</loc>
    <lastmod>2024-11-04T05:06:48.142Z</lastmod>
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      <image:caption><![CDATA[Spain-based Heura has partnered with UK BOSH! to develop a plant-based chorizo burger. Image source: Heura / BOSH!]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/28/gnt-launches-first-organic-colours-made-with-safflower/</loc>
    <lastmod>2024-11-04T05:06:54.147Z</lastmod>
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      <image:caption><![CDATA[Image: Getty/NNehring]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/27/Control-in-a-digi-ecosystem-is-very-hard-Can-Unilever-deliver-its-pledge-to-end-marketing-to-kids/</loc>
    <lastmod>2024-11-04T05:06:49.996Z</lastmod>
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      <image:caption><![CDATA[What will Unilever's new marketing strategy mean for its brands? / Pic: GettyImages-Lisa5201]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/27/This-is-the-time-fraudsters-kick-in-Food-fraud-warnings-as-sunflower-oil-runs-dry/</loc>
    <lastmod>2024-11-04T05:06:26.841Z</lastmod>
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      <image:caption><![CDATA[Image: Getty/Marcus Z-pics]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/27/beneo-builds-new-pulse-processing-plant-for-rising-star-ingredient-faba-bean/</loc>
    <lastmod>2024-11-04T05:06:22.426Z</lastmod>
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      <image:caption><![CDATA[Beneo will process locally-grown faba beans at its new processing facility. GettyImages/vencavolrab]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/26/Remilk-to-build-the-world-s-largest-precision-fermentation-site-in-Europe/</loc>
    <lastmod>2024-11-04T05:06:01.386Z</lastmod>
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    <image:image>
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      <image:caption><![CDATA[According to Remilk, this ‘major’ milestone demonstrates its ‘continued leadership’ in the animal-free dairy category. Image source: Remilk]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/25/our-mission-has-been-to-reimagine-same-day-delivery-gophr-ceo-talks-rapid-grocery-delivery/</loc>
    <lastmod>2024-11-04T05:05:52.716Z</lastmod>
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      <image:caption><![CDATA[Is rapid delivery the future of grocery shopping? / Pic: GettyImages-Motortion ]]></image:caption>
    </image:image>
  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2022/04/25/there-s-never-been-enough-human-milk-in-the-world-until-now-meet-the-cell-cultured-start-up-humanizing-bovine-formula/</loc>
    <lastmod>2024-11-04T05:05:52.65Z</lastmod>
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    <image:image>
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      <image:caption><![CDATA[Pure Mammary Factors is on a mission to disrupt the infant nutrition sector. GettyImages/FangXiaNuo]]></image:caption>
    </image:image>
  </url>
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