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      <image:caption><![CDATA[The current halal-friendly line-up of flavours include Soho Berry, Chocoholic, Sea Salt Caramel, Sweet Caramel Vanilla and Cookies ‘n’ Cream. ©The Brooklyn Creamery ME ]]></image:caption>
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      <image:caption><![CDATA[Global beer giant AB InBev is rebranding flagship pink beer Hoegaarden Rosee in Thailand for the first time on August 1. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[Paul Shapiro: Blended products have 'less saturated fat, less cholesterol, more fiber, and fewer calories' (picture: Elaine Watson)]]></image:caption>
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      <image:caption><![CDATA[Geltor founders Alex Lorestani (left) and Nikolay Ouzounov (right). Picture: Geltor]]></image:caption>
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      <image:caption><![CDATA[The investment will be used to set up a manufacturing centre in Huairou District, Beijing scheduled to operate by 2021, and an office to enhance R&D efforts and develop new functional products ©TCP Group]]></image:caption>
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      <image:caption><![CDATA[Cadbury multipacks cut to 200 calories or under ]]></image:caption>
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      <image:caption><![CDATA[Unilever says consumers will focus on price as 'living with COVID' becomes a 'permanent feature' / Pic: GettyImages-GemPhotography]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/07/23/Experts-and-health-organizations-call-for-stronger-better-funded-federal-nutrition-research/</loc>
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      <image:caption><![CDATA[Picture: Gettyimages/passion4nature]]></image:caption>
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      <image:caption><![CDATA[Image: Getty/Funtap]]></image:caption>
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      <image:caption><![CDATA[Dr Ruth Faram (left) and Benjamina Bollag (right) unveil bacon prototypes made with 70% cell-based meat (picture: Higher Steaks)]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/07/22/Smooth-expansion-New-Zealand-nut-butter-firm-takes-local-production-route-for-US-expansion-to-bypass-quota-challenges/</loc>
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      <image:caption><![CDATA[New Zealand nut butter specialist firm Fix & Fogg has opted to establish a local production facility in the United States so as to overcome quota challenges and facilitate further expansion in the country. ©Fix & Fogg]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/07/22/Home-based-cafe-experience-Sanitarium-targets-ASEAN-with-new-plant-based-barista-milks/</loc>
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      <image:caption><![CDATA[Health foods brand Sanitarium is looking to South East Asia as a key target market for its new range of So Good Barista plant-based milks. ©Sanitarium]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/07/21/Mondelez-Ruckus-and-Co.-set-for-e-commerce-launch-and-targeted-retail-launch/</loc>
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      <image:caption><![CDATA[Source: Califia Farms]]></image:caption>
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      <image:caption><![CDATA[Camel Milk Co Australia has expanded its e-commerce sales platform to include a world-wide online shopping cart to cope with rising global demand for its camel milk post-COVID-19 . ©Camel Milk Co Australia]]></image:caption>
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      <image:caption><![CDATA[Start-ups with a focus on technology related to F&B supply chains and alternative protein product development are in the strongest positions to attract investments in the post-COVID-19 era all across the Asia Pacific region and beyond. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[PepsiCo is leveraging deep consumer insight and an agile approach to drive innovation behind its Future Brands / Pic: GettyImages-eternalcreative-]]></image:caption>
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      <image:caption><![CDATA[Oatly is still thinking like a challenger, it tells FoodNavigator ]]></image:caption>
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      <image:caption><![CDATA[Picture: Gettyimages-Uladzimir Zuyeu]]></image:caption>
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      <image:caption><![CDATA[Photo: Eat JUST Inc.]]></image:caption>
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      <image:caption><![CDATA[Picture: The Urgent Company]]></image:caption>
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      <image:caption><![CDATA[Food Circle Supermarket says it is a win-win-win for consumers, suppliers and the environment / Pic: iStock]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2020/07/16/Unilever-procurement-chief-talks-climate-crisis-The-world-s-food-system-needs-to-change/</loc>
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      <image:caption><![CDATA[Unilever is investing €1bn in a new Climate & Nature Fund, here's what it hopes to achieve / Pic: iStock ]]></image:caption>
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      <image:caption><![CDATA[Australian F&B firms need to improve their social media engagement to maximise reach in all of the country’s key export markets, especially given the rise of e-commerce post-COVID-19. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[IOFI and IFRA launch Sustainability Charter: 'We have a responsibility for our suppliers']]></image:caption>
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      <image:caption><![CDATA[Image: Getty/LightFeildStudios]]></image:caption>
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      <image:caption><![CDATA[Image: PepsiCo]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Source: PepsiCo]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2020/07/14/SHIFT20-3-ways-to-build-back-better-a-food-system-damaged-by-social-inequality-coronavirus/</loc>
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      <image:caption><![CDATA[Source: Getty / CharlieAJA]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/07/14/India-s-dairy-transformation-Epigamia-launches-nation-s-first-branded-coconut-based-yoghurt/</loc>
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      <image:caption><![CDATA[India’s Epigamia – which is backed by Danone among others - has launched the country’s first branded plant-based yoghurt made with coconut milk as it seeks to transform the Indian dairy industry. ©Epigamia]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2020/07/14/From-cinema-to-supermarket-Bulla-Choc-Tops-shift-to-shelf-ready-format-enabled-COVID-19-sales-success-CEO/</loc>
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      <image:caption><![CDATA[France’s first cultured meat firm Gourmey is looking to bring the country’s traditional duck liver delicacy foie gras to Asia. ©Gourmey]]></image:caption>
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      <image:caption><![CDATA[Applications are now open for FoodBytes! Pitch. (Picture credit: Kassie Borreson.) ]]></image:caption>
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      <image:caption><![CDATA[Nestle's Red Skins lolly (left) and Tip Top's Eskimo Pie ice cream (right) are some of the products undergoing a brand refresh ©Nestle,TipTop]]></image:caption>
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      <image:caption><![CDATA[Bits x Bites adds Nestle, Ajinomoto and Barilla’s Blu1877 to its 15-member China Food Tech Hub consortium ©Nestle, Ajinomoto, Blu1877]]></image:caption>
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      <image:caption><![CDATA[Purition: 'Unlike our competition, we do not make our products to be hyper palatable by adding tonnes of artificial sweetener, flavourings or refined sugar']]></image:caption>
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      <image:caption><![CDATA[Source: Kalahari Snacks]]></image:caption>
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      <image:caption><![CDATA[Coca-Cola: "Given a rapidly shifting marketplace... Odwalla will regretfully be discontinued" (picture credit: Coica-Cola)]]></image:caption>
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      <image:caption><![CDATA[The initial focus is breastmilk, say TurtleTree Labs cofounders Max Rye and Fengru Lin, but "longer term, we’re looking at all milk..." (picture: TurtleTree Labs)]]></image:caption>
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      <image:caption><![CDATA[Almarai ranks most powerful food and beverage company in Middle East ©Almarai]]></image:caption>
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      <image:caption><![CDATA[Food and beverage companies should place more focus on building branding and reputational value as a core business strategy. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[Redefine Meat takes culinary approach to plant-based innovation ]]></image:caption>
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      <image:caption><![CDATA[Source: Getty / Yulia Lisitsa]]></image:caption>
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      <image:caption><![CDATA[Source: Getty / yacobchuk]]></image:caption>
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      <image:caption><![CDATA[New Zealand firm Kiwi Kai has huge ambitions to expand its Maori-based beverage range Atutahi into Asia within the next four to six months, despite the range being just three-months old and facing several regulatory challenges. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[Nestle China has responded to criticism from the plant-based industry about its recent CNY730m (CHF100m/US$98.9m) investment and plant-based facility, amid concerns over the lack of detail and sustainability focus. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[Booch Pop comes in three flavors: Lemon + Lime, Pom-Berry, and Ginger Fizz, with more to follow (picture: Health-Ade)]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/06/29/Thrive-Market-doubles-down-on-frozen-food-while-still-navigating-coronavirus-supply-chain-hiccups/</loc>
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    <loc>https://www.foodnavigator.com/Article/2020/06/29/WEBINAR-TODAY-Our-Unlocking-Innovation-webinar-series-starts-today-June-29-register-now/</loc>
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      <image:caption><![CDATA[Bayn continues expansion in reduced sugar ]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/06/29/Soup-To-Nuts-Podcast-Soom-Foods-shares-strategies-for-driving-trial-managing-demand-during-COVID-19/</loc>
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      <image:caption><![CDATA[Picture: Meati Foods]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2020/06/26/Daring-Foods-punches-above-its-weight-in-plant-based-chicken-with-ultra-short-ingredients-list/</loc>
    <lastmod>2026-06-16T00:33:56.431Z</lastmod>
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      <image:caption><![CDATA[Picture: Daring Foods]]></image:caption>
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