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      <image:caption><![CDATA[Demand for octopus has depleated will stocks. Image: Debbie Lewis-Harrison]]></image:caption>
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      <image:caption><![CDATA[Water stewardship needs to be a top priority for food businesses, Suntory believes / Pic: Getty Images Wataru Yanagida]]></image:caption>
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      <image:caption><![CDATA[Openway has established distribution across China for Red Tractor Oats and is now looking to collaborate with distribution partners in other parts of Asia. ©Openway]]></image:caption>
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      <image:caption><![CDATA[Image supplied by Cereal Partners UK ]]></image:caption>
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      <image:caption><![CDATA[A new product launched is an oat milk drink containing oat white kidney bean fibre to help break down carbohydrate and oil in the body, improving digestion.  ©All Plants]]></image:caption>
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      <image:caption><![CDATA[Global snack giant Mondelez International has revealed that it is taking a new approach dubbed ‘humaning’ in its marketing and product innovation post-COVID. ©Mondelez Malaysia]]></image:caption>
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      <image:caption><![CDATA[Source: Getty/Thomas Barwick]]></image:caption>
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      <image:caption><![CDATA[UK wants to standardise environmental claims / Pic: Getty Images - Hype Photography]]></image:caption>
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      <image:caption><![CDATA[In this episode of our Food and Beverage Trailblazers podcast we speak to Michael Fox, CEO of Australia’s Fable Foods. ]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/10/07/Casein-without-the-cow-Meet-the-Estonian-start-up-producing-milk-proteins-from-yeast/</loc>
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      <image:caption><![CDATA[ProProtein is developing milk protein (casein) without the cow. GettyImages/Yuji Sakai]]></image:caption>
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      <image:caption><![CDATA[vEGGie Nestlé's plant-based egg alternaitve / Pic: Nestlé ]]></image:caption>
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      <image:caption><![CDATA[New Zealand’s first locally mass-produced oat milk brand Boring Oat Milk has its eye on the discerning APAC-wide coffee crowd after a successful domestic supermarket launch]]></image:caption>
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      <image:caption><![CDATA[French start-up Cala has developed a robot that makes pasta and sauce autonomously. Image source: Cala]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Puffin Produce is selling its 'planet friendly' spuds in 200 Co-op stores across the UK. Image source: Root Zero]]></image:caption>
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  <url>
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      <image:caption><![CDATA[PepsiCo's pep+ strategy targets 'fundamental shift' in business / Pic: PepsiCo ]]></image:caption>
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  <url>
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      <image:caption><![CDATA[‘For the first time ever’, consumers can scan the barcode of food products to know their climate impact, as well as the impact food and beverage products have on their health. GettyImages/FG Trade]]></image:caption>
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  <url>
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  <url>
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      <image:caption><![CDATA[Source: Getty/petrenkod]]></image:caption>
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      <image:caption><![CDATA[Source: Getty/ 10'000 Hours]]></image:caption>
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      <image:caption><![CDATA[Philippines-based coffee firm Varacco is looking to give instant coffee makers a run for their money with their patented ‘dip’ coffee products. ©Varacco]]></image:caption>
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      <image:caption><![CDATA[Source: Getty/ 10'000 Hours]]></image:caption>
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  <url>
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    <lastmod>2026-06-16T00:57:16.157Z</lastmod>
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      <image:caption><![CDATA[Image credit: The Urgent Company]]></image:caption>
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    <lastmod>2026-06-16T00:57:04.495Z</lastmod>
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      <image:caption><![CDATA[Unilever is piloting regenerative agricultural projects in Iowa, with a focus on soybean oil production. GettyImages/DS70]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/09/30/Coca-Cola-talks-deposit-recycling-schemes-and-plastic-quality-We-need-a-step-change-for-packaging-collection/</loc>
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      <image:caption><![CDATA["We're committed to reducing the impact of our packaging wherever we can", says CCEP VP of Communications & Public Affairs, Julian Hunt. GettyImages/carlosalvarez]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/09/30/Demos-in-the-pandemic-3.3m-fundraise-helps-Spudsy-safely-sample-in-stores-support-retailers/</loc>
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      <image:caption><![CDATA[Source: Spudsy]]></image:caption>
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      <image:caption><![CDATA[Source: Getty/ SelectStock]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/09/30/Seeds-to-snacks-Indian-agricultural-group-Namdhari-ventures-into-healthy-snacks-segment/</loc>
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      <image:caption><![CDATA[The snacks will be sold in more than 30 Namdhari's Fresh stores in Bengaluru city, and Simpli Namdharis. ©Think Snack]]></image:caption>
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      <image:caption><![CDATA[Image credit:  Gettyimages-SeventyFour]]></image:caption>
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    <lastmod>2026-06-10T14:48:24.183Z</lastmod>
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      <image:caption><![CDATA[Sapporo has developed two ready-to-drink hard seltzers marketed under the Sapporo Water Sour brand. ©Sapporo ]]></image:caption>
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      <image:caption><![CDATA[US-based alternative protein firm Nature’s Fynd has its eye on both the alternative meat and alternative dairy markets in Asia. ©Nature's Fynd]]></image:caption>
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      <image:caption><![CDATA[Kirin and Lawson trials PET bottle collection initiative to increase bottle-to-bottle recycling rates  ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[Image credit: New Age Meats]]></image:caption>
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      <image:caption><![CDATA[Cultivated Biosciences is developing a fat ingredient to add 'creaminess and texture' to plant-based dairy. GettyImages/carlosgaw]]></image:caption>
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      <image:caption><![CDATA[Source: General Mills]]></image:caption>
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      <image:caption><![CDATA[Image credit: Iron Ox]]></image:caption>
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      <image:caption><![CDATA[China dairy giant Yili is looking to focus on the diversification of its product portfolio to ensure sustained growth after seeing a 42.48% jump in H1 2021 net profits. ©Yili]]></image:caption>
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