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      <image:caption><![CDATA[Unilever reaches deal to sell off its tea business / Pic: GettyImages - Jonathan Kantor]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/19/Bringing-fruit-and-veg-QC-into-the-digital-age-We-want-to-be-the-golden-standard-for-fresh-produce-quality-control/</loc>
    <lastmod>2026-06-15T18:40:48.521Z</lastmod>
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      <image:caption><![CDATA[Clarifruit is on a mission to disrupt conventional CQ methods in the fruit and veg supply chain with a digitised alternative. GettyImages/dcdr]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/18/J.M.-Smucker-invests-1.1bn-in-new-facility-for-booming-Smucker-s-Uncrustables-brand/</loc>
    <lastmod>2026-06-16T00:50:27.582Z</lastmod>
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    <loc>https://www.foodnavigator.com/Article/2021/11/18/Culture-Pop-founder-Fun-and-functionality-are-driving-a-new-sub-category-in-soda/</loc>
    <lastmod>2026-06-16T00:51:46.495Z</lastmod>
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      <image:caption><![CDATA[The brainchild of beverage industry veteran Tom First, Culture Pop combines familiar flavors such as wild berries with a culinary twist (basil and lime). Image credit: Culture Pop]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/18/Prebiotics-in-focus-from-GOS-to-resistant-starch-After-we-get-through-this-protein-craze-there-will-be-a-push-to-get-more-fiber/</loc>
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      <image:caption><![CDATA[Good mood food? Consumers are catching onto prebiotics, says dietitian turned food entrepreneur Kara Landau. Image credit: Uplift Food]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/18/Imagindairy-targets-2023-launch-for-animal-free-dairy-after-successful-funding-round/</loc>
    <lastmod>2026-06-16T12:11:58.94Z</lastmod>
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      <image:caption><![CDATA[Imagindairy produces dairy protein ingredients, without the cow / Pic: Getty Images We Are]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/18/Aqua-Cultured-Foods-jumps-the-pond-to-develop-alt-seafood-in-Switzerland/</loc>
    <lastmod>2026-06-15T18:42:59.793Z</lastmod>
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      <image:caption><![CDATA[Aqua Cultured Seafood is using novel fermentation technology to produce alt tuna, whitefish, shrimp and whitefish. Image source: Aqua Cultured Foods]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/17/Alt-protein-Israeli-start-ups-innovate-with-grasshoppers-fermentation-and-plant-made-meat/</loc>
    <lastmod>2026-06-15T18:45:38.364Z</lastmod>
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      <image:caption><![CDATA[Israeli start-ups are innovating with grasshoppers, amongst other alternative protein sources. GettyImages/Matt Hoover Photo]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/17/Our-main-competition-is-birds-not-plant-based-Next-Gen-Foods-on-expanding-alt.-chicken-brand-TiNDLE-in-Europe/</loc>
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      <image:caption><![CDATA[Box Sociaal dishes using TiNDLE alt chicken from Next Gen Foods / Pic: Next Gen Foods]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/17/Gerber-finds-treasure-map-for-product-innovation-in-Dietary-Guidelines-for-children-under-2-years/</loc>
    <lastmod>2026-06-16T00:51:16.363Z</lastmod>
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      <image:caption><![CDATA[Source: Getty/monzenmachi]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/17/Walmart-We-re-out-there-asking-suppliers-even-now-do-any-of-you-want-to-take-prices-down-while-prices-are-going-up-to-gain-market-share/</loc>
    <lastmod>2026-06-16T00:55:55.224Z</lastmod>
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      <image:caption><![CDATA[Source: Walmart]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/17/Soup-in-a-bottle-Re-Nourish-seeks-to-break-into-UAE-s-fastest-growing-FMCG-category/</loc>
    <lastmod>2026-06-16T10:21:29.846Z</lastmod>
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      <image:caption><![CDATA[Fresh soup brand Re:Nourish has set its sights to conquering the ‘fastest-growing’ soup category in the Middle East. ©Re:Nourish]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2020/03/24/COVID-19-and-APAC-s-food-and-beverage-sector-All-our-coronavirus-news-in-one-place/</loc>
    <lastmod>2026-06-16T10:22:52.257Z</lastmod>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/17/In-cider-info-NZ-s-Zeffer-Cider-looks-to-grow-with-innovative-flavours-low-calorie-and-zero-alcohol-options/</loc>
    <lastmod>2026-06-16T05:02:59.491Z</lastmod>
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      <image:caption><![CDATA[New Zealand-based Zeffer Cider is looking to increase appeal with a broad audience by rolling out various innovations including unique flavours as well as seltzers and non-alcoholic options. ©Zeffer Cider]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/17/Hopeful-yet-careful-Nestle-Malaysia-concerned-over-rising-commodity-costs-despite-improved-Q3-results-and-NPD/</loc>
    <lastmod>2026-06-16T05:03:24.147Z</lastmod>
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      <image:caption><![CDATA[Nestle Malaysia has expressed some concern over rising food commodity costs and the impact this could have on prices for consumers. ©Getty Images]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/17/Plant-based-should-be-healthy-says-Spero-founder-We-don-t-want-to-create-a-product-that-s-identical-to-animal-products-and-bad-for-you/</loc>
    <lastmod>2026-06-16T09:12:30.803Z</lastmod>
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      <image:caption><![CDATA[ Spero plans to launch its egg alternative - based on pumpkin seeds or 'pepitas' - next year. Image credit: Spero]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/16/Dairy-the-next-generation-General-Mills-unveils-animal-free-cream-cheese-alternative-Bold-Cultr/</loc>
    <lastmod>2026-06-16T09:11:34.777Z</lastmod>
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      <image:caption><![CDATA[Image credit: Bold Cultr/General Mills]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/16/It-s-time-for-a-new-shakeup-GOODLES-seeks-to-disrupt-mac-and-cheese-category/</loc>
    <lastmod>2026-06-16T00:54:58.2Z</lastmod>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/16/Tyson-benefits-from-aggressive-pricing-to-offset-inflation-lays-out-bold-productivity-plan/</loc>
    <lastmod>2026-06-16T09:10:31.615Z</lastmod>
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      <image:caption><![CDATA[Source: Getty/FG Trade]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/16/Chr.-Hansen-converts-lactose-into-glucose-to-reduce-added-sugar-content-in-dairy/</loc>
    <lastmod>2026-06-15T18:42:26.53Z</lastmod>
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      <image:caption><![CDATA[Chr. Hansen expects its first customers to be yogurt producers with a special focus on the kids category. GettyImages/Antonio D'Albore]]></image:caption>
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    <loc>https://www.foodnavigator.com/Article/2021/11/15/DSM-Adding-fortification-to-food-changes-how-open-moms-are-to-serving-packaged-baby-toddler-food/</loc>
    <lastmod>2026-06-16T00:50:13.277Z</lastmod>
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      <image:caption><![CDATA[Source: Getty/Ariel Skelley]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/Oatly-lowers-FY-revenue-forecasts-following-temporary-setback-at-Utah-plant-COVID-19-driver-shortages-plans-frozen-novelty-launch-in-US/</loc>
    <lastmod>2026-06-16T09:10:34.468Z</lastmod>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/Study-Diet-rich-in-fermented-foods-can-increase-gut-microbiome-diversity-and-immune-response/</loc>
    <lastmod>2026-06-15T19:12:45.5Z</lastmod>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/LEROMA-We-are-a-matchmaking-platform-connecting-surplus-raw-materials-with-customers/</loc>
    <lastmod>2026-06-15T18:39:55.891Z</lastmod>
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      <image:caption><![CDATA[From lemons for cleaning to potato starch for chemicals, German start-up finds new markets for surplus raw materials / Pic: Getty Images John Wang]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/soup-to-nuts-podcast-if-the-food-system-isn-t-broken-then-why-isn-t-it-serving-everyone/</loc>
    <lastmod>2026-06-26T05:07:10.211Z</lastmod>
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      <image:caption><![CDATA[Source: Getty/Alistair Berg]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/Superior-tech-Chinese-plant-based-brand-Jooma-outlines-regional-expansion-co-branding-and-product-extension-plans/</loc>
    <lastmod>2026-06-16T05:03:00.584Z</lastmod>
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      <image:caption><![CDATA[The firm sources its probiotic strains from France, almonds from California, and jam from Germany. ©Jooma]]></image:caption>
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  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/From-Coca-Cola-to-coffee-How-food-and-beverage-brands-are-using-Bilibili-to-attract-Gen-Z-consumers/</loc>
    <lastmod>2026-06-16T10:23:19.737Z</lastmod>
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      <image:caption><![CDATA[While short videos usually highlight the selling points of products, longer video content allows more information to be conveyed beyond just the product, and can be useful for brand building. ©Bilibili/雁鸿Aimee]]></image:caption>
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  </url>
  <url>
    <loc>https://www.foodnavigator.com/Article/2021/11/15/Seed-to-snack-Singapore-firm-Zenko-eyes-expansion-across-APAC-with-clean-label-treats/</loc>
    <lastmod>2026-06-16T04:57:58.734Z</lastmod>
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      <image:caption><![CDATA[It is also eyeing expansion into South East Asia, where it has received interest from Malaysia, Vietnam, the Philippines as well as India. ©Zenko]]></image:caption>
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  <url>
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      <image:caption><![CDATA[Canned food specialist Ayam Brand believes that plant-based meats in canned, ambient format are could be the next big thing. ©Ayam Brand]]></image:caption>
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      <image:caption><![CDATA[In this episode of our Food and Beverage Trailblazers podcast we speak to Ahmad Syafik Jaafar, Co-founder of Malaysia’s NANKA. ]]></image:caption>
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      <image:caption><![CDATA[Source: Getty/ Daniel Tardif]]></image:caption>
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      <image:caption><![CDATA[Malaysian multigrain drink specialist firm Happy Grains is looking to become the nation’s top breakfast drink as it seeks to rival the big three of tea, coffee and malted chocolate. ©Happy Grains]]></image:caption>
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      <image:caption><![CDATA[Source: BodyArmor]]></image:caption>
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      <image:caption><![CDATA[Eighty-year-old Australian ginger firm Buderim Ginger is looking to widen its horizons into the finished product space with NPD spanning sweets, cordial, beer and more. ©Buderim Ginger]]></image:caption>
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      <image:caption><![CDATA[Thai Union has revealed that it is eyeing several major business opportunities to be found in the hemp and CBD sector. ©Getty Images]]></image:caption>
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      <image:caption><![CDATA[Aerial view of the new Aspire Food Group facility in London, Ontario, under construction. Image courtesy of Aspire Food Group]]></image:caption>
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      <image:caption><![CDATA[Maolac sees the potential for breast milk proteins several categories categories, but is initially focusing on sports nutrition. GettyImages/LaChouettePhoto]]></image:caption>
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      <image:caption><![CDATA[The incubator was launched to support start-ups, entrepreneurs and scientific projects working in the cellular agricultural spectrum for the dairy industry, from cell-based to fermentation and applied technologies. GettyImages/Chepko]]></image:caption>
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      <image:caption><![CDATA[It currently sells three SKUs in different flavours, lemon, lime and raspberry, touted as a guilt free alternative to sugary beverages and fizzy drinks. ©Skinny Fizz]]></image:caption>
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      <image:caption><![CDATA[Jasmin xxxxxx: 'xxxxxxx...' Image credit: Shiru]]></image:caption>
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      <image:caption><![CDATA[Malaysian jackfruit firm NANKA has developed a range of alternative meat patties using young jackfruit pulp as a base. ©NANKA]]></image:caption>
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