Sustainability

Nestlé CEO: Business should not lead the social agenda

By Caroline SCOTT-THOMAS

Business plays a crucial role in meeting sustainable development goals – but it should not lead the social agenda, according to Nestlé CEO Paul Bulcke, speaking at the World Economic Forum’s meeting in Davos.

MEP vote backs meat origin labelling

MEP vote backs meat origin labelling

By Annie Harrison-Dunn

Environment, Public Health and Food Safety Committee (ENVI) Members of the European Parliament (MEPs) have voted 48 to 15 to introduce legislation on origin labelling on meat used as an ingredient in processed foods.

There is no 'silver bullet' to global food security issues, with researchers suggesting that industry and policymakers take a multi-pathway approach to battling the issue.

What does the roadmap to food security really look like?

By Nathan Gray

Food security is vital to the food industry in both developing and developed countries, but what does ‘food security’ really mean, how do we measure it, and can we really solve the problems facing us?

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