Diet and health

The exact impact of food 'sin' taxes on the European agri-food sector needs to be further assessed, says Commission

What’s top on the Commission’s food forum agenda?

By Annie Harrison-Dunn

The impact of ‘sin taxes’ on competitiveness and consumption habits, food prices, and sustainability were the key points on the agenda for the European Commission’s High Level Forum for a Better Functioning Food Supply Chain.

Sugar-sweetened beverages do not easily fit within a healthy diet, says Anderson

Food industry must slash sugar – not just tinker

By Caroline SCOTT-THOMAS

Food industry ‘tinkering’ with sugar content while foods and drinks remain relatively high in sugar may detract from more basic sugar reduction strategies, warns a public health expert.

The UK has been dubbed 'the fat man of Europe'

Government policies should pass an ‘obesity test’

By Caroline SCOTT-THOMAS

All new UK government policies should be considered in the context of rising obesity rates in an effort to reverse the trend, urges a report from independent think tank 2020health.

Swedish survey shows need for more products that adhere to Nordic nutrition keyhole label standards

80% of Swedes give keyhole labelling thumbs up

By Annie Harrison-Dunn

Around 80% of Swedish people think the keyhole labelling system is a good thing, according to a survey published by the Swedish National Food Agency (NFA).

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