Alternative proteins

Plenish Gut Health Programme. Picture: Plenish.

Food & drink wellness trends for 2018

By Jenny Eagle

Kara Rosen, founder of the organic pressed juice and dairy-free nut milk brand, Plenish, reveals her predictions of the trends set to land in 2018.

Orkla's Anammas brand delivers the McVegan burger in collaboration with McDonald's

Orkla and McDonald’s launch McVegan burger

By Katy Askew

In an effort to meet growing demand for meat-free options in the foodservice sector, Nordic food group Orkla is teaming-up with McDonald’s to launch a vegan burger.

Defining ‘vegan’ and ‘vegetarian’ in Europe

Defining ‘vegan’ and ‘vegetarian’ in Europe

By Katia Merten-Lentz, partner at Keller and Heckman, and Oliver Hartmanm, legal consultant at Keller and Heckman

Pressure is rising for the development of a legal definition of ‘vegan’ and ‘vegetarian’ food in Europe but national governments are moving ahead of the European Commission in this regard.

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