Healthy foods

Nordic keyhole symbol stricter, and broader

Stricter standards and broader scope for Nordic Keyhole label

By Niamh Michail

Sweden’s National Food Association (NFA) has made changes to its Keyhole healthy eating label in light of new nutrition guidelines, meaning less salt, more wholemeal and a broader range of products that can bear the logo.

Data crunched: The UK breakdown...

54 countries, 57,000 food brands. “No one else is doing this research.”

Euromonitor debuts nation-based nutrition data cruncher

By Shane STARLING

Market analyst Euromonitor International has debuted a tool that for the first time breaks down  a country’s total nutritional inputs into eight categories from calories to proteins to fibres.

It’s legal but dishonest to use non-organic aromas in organic products, says consumer group Foodwatch

Organic aroma loophole leaves bad taste

By Annie Harrison-Dunn

The organic French yoghurt brand Vrai has been forced to pull one of its yoghurts after consumer pressure weighed in on its (legal) decision to use a non-organic aroma.

Children living in less socioeconomically deprived areas of the UK are 80% more likely to be diagnosed with coeliac disease, say researchers

20-year coeliac diagnosis timeline reveals social inequalities

By Annie Harrison-Dunn

The number of children aged over two years diagnosed with coeliac disease in the UK has nearly tripled in the last two decades, but those from lower socioeconomic backgrounds are still half as likely to be diagnosed, according to research.

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