Beverage

Non-alcoholic Guinness hopes to address beer challenges

Non-alcoholic Guinness hopes to address beer challenges

By Rachel Arthur

Diageo hopes its non-alcoholic Guinness will improve fortunes in Indonesia, with the alcoholic beverage giant saying the beverage is addressing market trends in the country, and legislation which now bans the sale of beer in some stores. 

All age groups agreed there should be clearer labeling of alcohol content

Give us clearer alcohol labels: drinkers

By Michael Stones

Nearly half of British drinkers want clearer labelling of alcohol contents, while one in five people in the over 65 age group who drink alcohol consume “unsafe” levels, according to new research.

The flavour ingredient bypasses the need for grapefruit, making it more reproducible and affordable, according to Evolva

Evolva introduces fermentation-derived nootkatone

By Caroline SCOTT-THOMAS

Swiss biotechnology firm Evolva has introduced its nootkatone citrus flavour and fragrance ingredient – made from fermentation rather than traditional extraction from grapefruit skin.

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