Beverage

Capacity in the supply chain will be tested by COVID-19 / Pic: iStock

Coronavirus supply chain management: Lessons from China

By Katy Askew

As the coronavirus crisis deepens in Europe Bo Zhou, CEO of supply chain software specialist FuturMaster, shares insights into managing the crisis and lessons learnt from keeping the cogs turning in China. “Everything that seems normal everyday becomes...

Image: Getty/sefozel

Coronavirus and obesity: industry urged to act post-crisis

By Oliver Morrison

The coronavirus pandemic should give the food industry increased impetus to make healthier products, according to experts, after an NHS audit in the UK revealed over three quarters (76.5%) of critically ill coronavirus patients are overweight.

Pic: GettyImages-Fascinadora

UK Coronavirus Emergency Bill looks to 'keep food supply flowing'

By Katy Askew

The UK government unveiled its Coronavirus Emergency Bill, legislation that would give it sweeping new powers to respond to the COVID-19 outbreak. The legislation aims to minimise disruption and safeguard key industries, including ‘supporting the food...

Is a COVID-19 labour shortage a long-term threat to the food supply? ©GettyImages-cyano66

Coronavirus impact on labour supply fuels food shortage fears

By Katy Askew

European shoppers are finding themselves faced with empty shelves as coronavirus panic buying places the food supply under short-term pressure. But could longer-term impact on the agri-food labour force actually have more significant implications? FoodNagivator...

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