The UK’s Department of Health and Social Care (DHSC) has launched a public consultation on the government’s plans to restrict promotions of food and drink products that are high in fat, sugar and salt (HFSS).
The Roundtable on Sustainable Palm Oil (RSPO) says it is ‘not surprised’ by findings that just 5% of consumers in the UK recognise its logo, noting that as a voluntary label, “not all companies want to draw attention to an ingredient that is one of many”....
Drinking vinegar with raw honey and a yerba mate beverage help consumers detox in the new year while other manufacturers are already gearing up for Easter. We take a look at some interesting recent food and drink launches.
Clean eating and health and wellness are having a “profound impact” on the UK’s eating and drinking habits, according to new research, but consumers still want to indulge. What does this mean for food brands and retailers?
The developers of ScanUp, a French app that allows consumers to scan food products and see just how ‘processed’ or ‘ultra-processed’ they are, are working with manufacturers to develop simple products that score more highly.
Farmer organizations will be guaranteed a higher price for cocoa sales on Fairtrade terms, as part of foundation’s strategy towards enabling living incomes it said. Changes will come into effect October 2019.
The Roundtable on Sustainable Palm Oil (RSPO) has suspended the membership of one mill and four plantations belonging to Malaysian palm oil giant FGV, which supplies manufacturers including Nestle and Mars, due to labour rights abuses.