Technical Papers

610 Results

Raising the Bar on Sugar Reduction

Raising the Bar on Sugar Reduction

ADM | 30-Nov-2021 | Case Study

Download the sweet success case study to discover how we created a Superstar Bar with a less-is-more attitude. Our soft and chewy cereal bar has 45% less...

A microbiome solution for every application.

A microbiome solution for every application.

ADM | 29-Nov-2021 | Infographic

Gut health and its impact on overall wellbeing are key drivers for today’s health-conscious consumers. ADM’s microbiome solutions are designed to help...

Clean-label solutions for lasting food freshness

Clean-label solutions for lasting food freshness

Givaudan | 15-Nov-2021 | Insight Guide

Are you looking for natural solutions that effectively preserve your products throughout shelf life? Natural, fresh, colourful and tasty – all the attributes...

18 steam distillation challenges solved!

18 steam distillation challenges solved!

BÜCHI Labortechnik AG | 09-Nov-2021 | Technical / White Paper

Use our popular steam distillation cue cards to benefit from expert solutions to key challenges in steam distillation.

Create colorful products sustainably with EXBERRY®

Create colorful products sustainably with EXBERRY®

EXBERRY® by GNT | 04-Nov-2021 | Technical / White Paper

Environmental credentials are an increasingly important factor in food and drink products’ success. At GNT, we’re committed to driving industry standards...

Uncovering the immunity trends of tomorrow

Uncovering the immunity trends of tomorrow

DSM Nutritional Products | 28-Oct-2021 | Insight Guide

At DSM, we see immunity differently.

That’s why we’ve developed the DSM Immunity Report – your data-driven guide to understanding the ever-evolving...

White Paper:  Beverages with Probiotic Benefits

White Paper: Beverages with Probiotic Benefits

BC30 | 25-Oct-2021 | Technical / White Paper

Top functional beverage categories in Europe, based on the percentage of consumers who have bought in the category in the last 6 months and who would also...

Choosing a Protein Ingredient Partner

Choosing a Protein Ingredient Partner

Glanbia Nutritionals | 20-Oct-2021 | Insight Guide

With unprecedented consumer interest in protein and protein-enhanced foods and beverages, product developers are working hard to create consumer products...

Open a window to your cocoa

Open a window to your cocoa

Cargill Cocoa & Chocolate | 20-Oct-2021 | Technical / White Paper

Transparency builds consumer trust. In parallel, emerging EU and country-specific legislations, multi-stakeholder platforms for sustainable cocoa and NGOs’...

Plant-Based Dairy Alternative Beverages

Plant-Based Dairy Alternative Beverages

CP Kelco | 05-Oct-2021 | Technical / White Paper

The market has been evolving rapidly thanks to the variety of new plant protein bases available, ranging from almond, cashew and soy to oat, pea, coconut...

Why Food and Beverage Companies are “Pigging”

Why Food and Beverage Companies are “Pigging”

Hygienic Pigging Systems Ltd | 18-Aug-2021 | Technical / White Paper

Liquid product recovery (“pigging”) systems are widely used during the manufacture, processing, and packaging of food and beverages.
Pigging recovers...

Quench today’s thirst for less added sugars

Quench today’s thirst for less added sugars

ADM | 29-Jul-2021 | Case Study

Deliver sugar reduction PLUS health-forward nutrition, clean and clear labels, and delightful indulgence with ADM’s holistic approach to sugar reduction....

19 Pocket Cards with Essential Kjeldahl Knowledge

19 Pocket Cards with Essential Kjeldahl Knowledge

BÜCHI Labortechnik AG | 26-Jul-2021 | Technical / White Paper

With our free cue cards, keep essential knowledge of the Kjeldahl method with theory and tips right at your fingertips, for quick and easy referral. Cover...

Traceability: A Critical Area for Food & Beverage

Traceability: A Critical Area for Food & Beverage

Aptean | 23-Jun-2021 | Technical / White Paper

Traceability is a critical area for food and beverage businesses to ensure sustainable success. It has quantifiable consequences for your business to either...

How to Enter UK’s £690M CBD Market

How to Enter UK’s £690M CBD Market

The Association for the Cannabinoid Industry | 18-Jun-2021 | Technical / White Paper

The UK has the world’s most developed regulatory framework for legal cannabinoids, such as CBD and CBG. With a 2021 market estimated to be worth £690 million...

Beverage Trends for 2021 and Beyond

Beverage Trends for 2021 and Beyond

Glanbia Nutritionals | 16-Jun-2021 | Insight Guide

Health and wellness continue to drive change throughout the beverage industry as consumers look to beverages for improved energy, sleep & mental health...

Husky PET Tooling Guide: Mold Care & Maintenance

Husky PET Tooling Guide: Mold Care & Maintenance

Husky Injection Molding Systems Ltd. | 15-Jun-2021 | Insight Guide

Looking for ways to increase the efficiency and productivity of your injection molding system? Proper mold care and maintenance is a great place to start.

Achieve health and wellness your way

Achieve health and wellness your way

ADM | 02-Jun-2021 | Insight Guide

Many of today’s nutrition-focused consumers are passionate about embracing health in many aspects of their lives. ADM’s BPL1 & Heat Treated HT-BPL1...

Perfecting plant-based foods with Kemin solutions

Perfecting plant-based foods with Kemin solutions

Kemin Food Technologies | 26-May-2021 | Technical / White Paper

In the past few years, we witnessed awareness of pushing consumer trends towards healthy, plant-based and label-friendly products, but also protein alternatives...

How a Food and Beverage ERP Drives Success

How a Food and Beverage ERP Drives Success

Aptean | 05-May-2021 | Technical / White Paper

An industry-specific enterprise resource planning (ERP) solution could be the key differentiator between "just getting by" and exceeding your...

Noochy Crisp™, the first crispy nutritional yeast

Noochy Crisp™, the first crispy nutritional yeast

Gnosis by Lesaffre USA | 29-Apr-2021 | Data Sheet

Gnosis by Lesaffre offers Noochy Crisp™, a disruptive innovation, to revolutionize nutritional yeast market. Noochy Crisp™
is the first crispy nutritional...

Snacking Trends for 2021 and Beyond

Snacking Trends for 2021 and Beyond

Glanbia Nutritionals | 20-Apr-2021 | Insight Guide

The snackification of meals is changing the snack foods industry. With the rise of snacks replacing meals for many consumers in 2021, the trend towards...

The Secret to Success with Plant-Based Yogurts

The Secret to Success with Plant-Based Yogurts

CP Kelco | 30-Mar-2021 | Technical / White Paper

With one in four consumers “actively trying to increase consumption of plant-based protein,” plant-based yogurts are increasing in popularity as a healthy...

Natural ingredients that support the immune system

Natural ingredients that support the immune system

Döhler – Natural Food & Beverage Ingredients | 23-Mar-2021 | Technical / White Paper

Consumers’ health-focused attitudes are reaching their peak. Turmeric, ginger, baobab, green tea, moringa and many more – choose from our great selection...

Explore the benefits of acacia on digestive health

Explore the benefits of acacia on digestive health

Alland & Robert | 17-Mar-2021 | Technical / White Paper

Consumers are looking for ingredients helping them living a healthy life, and are more and more aware that digestive health is key to global health. Acacia...

Planting Possibilities: Insights

Planting Possibilities: Insights

Ingredion | 16-Mar-2021 | Research Study

A fifth of consumers globally are cutting back on animal-based products or cutting them out completely. This mega-trend is only accelerating as health-conscious...

Explore the EXBERRY® Oil Dispersible range

Explore the EXBERRY® Oil Dispersible range

EXBERRY® by GNT | 19-Jan-2021 | Technical / White Paper

Bring your fat-based applications to life with GNT’s newly expanded oil-dispersible range. GNT has extended its range of oil-dispersible Coloring Foods...

White Paper: A Renewed Urgency for Sugar Reduction

White Paper: A Renewed Urgency for Sugar Reduction

SweeGen Inc. | 11-Jan-2021 | Technical / White Paper

Consumers will be looking to reduce sugar and calories in 2021. There is a wealth of scientific evidence that supports the use of nonnutritive sweeteners...

Guide: Highly Flexible PET Preform Injection Systems

Guide: Highly Flexible PET Preform Injection Systems

Husky Technologies™ | 15-Dec-2020 | Technical / White Paper

Adaptability has become an essential survival skill for brands and producers of all kinds. If you are considering the purchase of a PET preform injection...

Plant-based innovation with oats

Plant-based innovation with oats

Lantmannen Functional Foods AB | 08-Dec-2020 | Technical / White Paper

Plant-based foods, meat analogues, dairy alternatives and protein-enriched foods and beverages have never been more popular. In this white paper, we look...

Are you ready for a new taste experience?

Are you ready for a new taste experience?

Lallemand Bio-Ingredients | 02-Dec-2020 | Technical / White Paper

The Plant-based movement is gaining traction and it is common to refer to Plant-based food as products that are direct replacements for animal-based products....

Big surprises in Ipsos survey of 6000 flexitarians

Big surprises in Ipsos survey of 6000 flexitarians

IFF (formerly DuPont Nutrition & Biosciences) | 30-Nov-2020 | Technical / White Paper

Flexitarians in 9 countries give a meal-by-meal account of their preferences. Discover what it takes to make plant-based part of every meal in our groundbreaking...

Expanding the value of beverage through wellness

Expanding the value of beverage through wellness

IFF (formerly DuPont Nutrition & Biosciences) | 19-Nov-2020 | Research Study

Fermentation and live cultures contents in food are perceived by consumers as healthier because these provide a wellness halo while Covid-19 is accelerating...

Clean-label Umami and Kokumi solutions

Clean-label Umami and Kokumi solutions

Kerry | 12-Nov-2020 | Case Study

The memorable sensory qualities of umami and kokumi used in perfect synergy can bring depth and taste to savoury foods. Integrating umami and kokumi effectively...

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