Research Study
Rosemary and Green Tea Combination Superior in Trials
NaturFORT™ Rosemary plus Green Tea food technologies from Kemin offer outstanding antioxidant benefits that will help keep your customers satisfied, repeat buyers. With NaturFORT, your products can look delicious, taste great, and stay fresh and safe longer, since NaturFORT specifically curbs lipid oxidation, delaying onset of rancidity as well as changes to color, flavor, and odor profile. NaturFORT is versatile — our combination of green tea and rosemary complement each other with little or no impact on sensory and color profiles.
