Case Study

Listeria Monocytogenes Control Report

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This Case Study has been written by Hawkins Food Ingredients Group , and any views and opinions expressed do not necessarily reflect those of

Listeria Monocytogenes Control Report

The purpose of this study was to evaluate the survival and/or growth of Listeria monocytogenes inoculated onto frankfurters formulated with four Hawkins antimicrobial blends during storage at 40 +/- 20 F for up to fifteen weeks.

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