Technical / White Paper

Dietary fiber is acknowledged world wide for its positive effects on our general health.

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Format: PDF file | Document type: Technical / White Paper

Dietary fiber is acknowledged world wide for its positive effects on our general health.

Inulin benefits consumer health and moreover has characteristics that can improve  the technical properties of the food. In order to demonstrate this and inspire food manufacturers,  extensive research has been conducted into the nutritional and technical properties of inulin.

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