Data Sheet

Brown-colouring apple extract for gluten-free products

Format: PDF file | Document type: Data Sheet | Promoted Content

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If manufacturers want gluten-free products to look like their conventional wholegrain counterpart, their options are limited.
With Herbarom – our naturally gluten-free brown colouring apple extract, manufacturers can produce high-quality gluten-free products that are almost identical to the traditional wheat-based originals.
Herbarom is a gluten-free apple extract derived from apples that are gently dried after juice extraction. The colour spectrum of the liquid apple extract ranges from golden yellow to medium-brown to a deeper brown, depending on the type and dose. The apple polyphenols present in Herbarom can be used to colour the crust and crumb of gluten-free bread.

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