Blast freezers or cryogenic freezers, N2 or CO2?

Format: Video

This content is provided by Air Products & Chemicals, Inc., and any views and opinions expressed do not necessarily reflect those of

Air Products German food expert helps you discover why freezing with liquid nitrogen is the preferred option.

Air Products is a key supplier of gases, equipment, services & solutions to the food industry.  Our experts work with market-leading food processors and manufacturers in the bakery, dairy, beverage, snack, fruit and vegetable, seafood, poultry, meat, ready meal and prepared foods sectors. Our Freshline®​ cryogenic solutions offer unique high-purity gases and equipment, international supply capability, unmatched industry experience and technical expertise anywhere in the world.

Supplier info centre