Business

North Africa will become part of Nestlé's new EMENA Zone - Europe, Middle East and North Africa

Nestlé redefines its European division

By Caroline SCOTT-THOMAS

Nestlé has integrated the Maghreb, the Middle East, the North East Africa region, Turkey and Israel into its ‘Zone Europe’, renaming the business division EMENA, for Europe, Middle East and North Africa.

Up to 4,000t of oats will have been processed at the site this year

Ingredients giant Glanbia invests in gluten-free

By Nicholas Robinson

Global food ingredients giant Glanbia Nutritionals has pumped millions of pounds into a new modern oat milling facility to boost its presence in the gluten-free (GF) ancient grain market.

How has RSPO responded to deforestation from palm oil plantations?

Southeast Asia

How has RSPO responded to deforestation from palm oil plantations?

By Gary Paoli, director of research and project development at Daemeter Consulting

Having completed a review of RSPO, Gary Paoli of Daemeter Consulting outlines how the sustainable palm oil certifier has fared in addressing key market demands. 

Premier Foods has reorganised its commercial division

Premier Foods launches three new business units

By Laurence Gibbons

Premier Foods has launched three new ‘Strategic Business Units’ (SBU’s) in a bid to strengthen its focus on major growth opportunities and develop more agile ways of working.

Scotch Whisky Association presses ‘Yes Scotland!’ for currency clarity

TRADE BODY WANTS REASSURANCE AHEAD OF SEPT 18 INDEPENDENCE VOTE

Scotch Whisky Association presses ‘Yes Scotland!’ for currency clarity

By Ben BOUCKLEY

Scotch Whisky Association (SWA) CEO David Frost warns that a lack of clarity over an independent Scotland’s currency could hit exports, supply chains, pricing and competitiveness in the multi-million dollar industry.

Confectioners can ditch artificial Brilliant Blue for natural blue derived from microalgae, says Wild

Wild taps spirulina for natural colors range

By Oliver Nieburg

Wild Flavors has developed a natural color series that includes a blue derived from microalgae spirulina, giving confectioners a natural option for fruit flavors like blueberry.

Allied Bakeries' revenues and profit will both be up on last year, predicted ABF

Grocery and Primark offset poor sugar prices for ABF

By Michael Stones

Strong profit performances by Associated British Foods’s (ABF’s) grocery and ingredients divisions and Primark will help to offset lower sugar prices and currency factors, predicted the food giant in a trading update today (September 8).

Brothers David and Bill Jordan launched the Jordans cereals brand, which includes a range of breakfast cereals

Breaking News

Jordan brothers in major breakfast cereal deal

By Rod Addy

David and Bill Jordan, the brothers who launched the Jordans cereals brand, have taken over ownership of European Oat Millers (EOM), a major supplier of breakfast cereal ingredients and own-label breakfast cereals.

Glasgow Distillery Company raises city spirits after 100 year absence

‘WE WANT TO CREATE AN AFFINITY WITH THE GLASGOW PEOPLE’

Glasgow Distillery Company raises city spirits after 100 years absence

By Ben BOUCKLEY

The Glasgow Distillery Company will start distilling gin and single malt whisky in the city for the first time in 100 years next week, and CEO Liam Hughes aims to put Glasgow back on the spirits map.

Photo credit: Philip Taylor.

Geopolitics hit Naturex first half results

By Annie Harrison-Dunn

French botanicals giant Naturex said first half results had been dented by a difficult macroeconomic environment and exchange rates, despite restructuring and acquisition moves.

FoodNavigator-USA is hiring!

FoodNavigator-USA is hiring!

Do you understand the implications of POM vs Coke? Are you excited by innovation and entrepreneurs? And could you produce articles to match our award-winning content? If yes, we want to hear from you!

It is too early to praise industry for Thai prawn slavery meeting

Insight

It is too early to praise industry for Thai prawn slavery meeting

By Marta Kasztelan

When in June of this year, British newspaper The Guardian published a damning report tracing fishmeal that it claimed had been caught by workers kept in slave-like conditions, a public relations storm seemed to have broken loose.

Blog: So you can’t find the right Asian distributor?

Blog: So you can’t find the right Asian distributor?

By RJ Whitehead

One of the more common gripes we hear at FoodNavigator-Asia from international companies looking to sell their products and services in Asia’s vast new market, is the loops they have to jump through to find the right local distributor.

Portman Group panel tight-lipped after Diageo criticism

Portman Group panel tight-lipped after Diageo criticism

By Ben BOUCKLEY

The UK’s Portman Group has declined to comment after Diageo criticized a decision by the alcohol-funded body’s Independent Complaints Panel stating that a display used to drive impulse C-store sales of Smirnoff, Gordon’s and Bell’s spirits encouraged...

Nestlé also confirmed that it has commissioned an independent auditor, SGS, to carry out checks to ensure the new standards of animal welfare are met on its supplying farms.

Nestlé steps up commitment to farm animal welfare

By Nathan Gray

The world's largest food manufacturer, Nestlé, has pledged to improve the welfare of the farm animals in its supply chain after agreeing a new a partnership agreement with NGO World Animal Protection.

Noble Foods is UK's largest egg packer

Noble Foods egg deal gets green light

By Rod Addy

Competition authorities have cleared Noble Foods’s acquisition of two egg processing factories in Gainsborough and Harrogate from Manton’s.

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