Meat, fish and savoury ingredients

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Reconcile surimi with better-for-you!

Jungbunzlauer | 18-Sep-2017 | Technical / White Paper

Are you looking for the latest solutions to make your surimi product healthier or to improve its texture? Discover smart and easy to use ingredients for...

Reaping the rewards of supply chain visibility

Reaping the rewards of supply chain visibility

Dassault Systems Ltd | 05-Sep-2017 | Technical / White Paper

Despite the challenges in food production, sales and demands aren't slowing down. As complexity increases, there's no telling where the next...

Championing UK ingredients

Championing UK ingredients

WRBM Ingredients Show | 23-Jun-2017 | Data Sheet

We’re launching The Ingredients Show as part of our market-defining UK food portfolio. That means it’ll be a key part of our five April shows covering...

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Sodium reduction made easy!

Jungbunzlauer | 20-Mar-2017 | Technical / White Paper

Are you struggling to reduce sodium substantially in meat products without compromising taste and microbiological stability? Discover smart and easy to...

Watch French Chef’s Latest Palm Oil Recipe

Watch French Chef’s Latest Palm Oil Recipe

The Oil Palm | 12-Dec-2016

French Chef David Martin continues his culinary journey by bringing you his new recipe, revisiting the Alloco african dish. Chef Martin’s latest creation...

Look inside the clean label trend

Look inside the clean label trend

Ingredion | Recorded the 27-Sep-2016 | Webinar

Get the latest insights into how food and beverage manufacturers around the world regard the “clean and simple” trend. What does it really mean? How critical...

Blast freezers or cryogenic freezers, N2 or CO2?

Blast freezers or cryogenic freezers, N2 or CO2?

Air Products & Chemicals, Inc. | 26-Jul-2016

Air Products German food expert helps you discover why freezing with liquid nitrogen is the preferred option.Air Products is a key supplier of gases, equipment,...

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Jungbunzlauer_Cover_AR

Reconcile surimi with better-for-you!

Are you looking for the latest solutions to make your surimi product healthier or to improve its texture? Discover smart and easy to use ingredients for...