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Sugar Reduction & Sweeteners 2017

Sugar reduction & sweeteners 2017

Online Event

Food and beverage manufacturers around the world are looking for ways to cut sugar in their products, particularly as the health effects of excess sugar are increasingly questioned.The trend for low- and no-sugar items has extended well beyond ‘diet’...

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Sugar Reduction & Sweeteners 2017

Roundtable discussion: Can sugar survive a public health crisis?

Webinar

‘Globesity’ gets more critical every day – but people still crave the sweets, snacks and desserts they have loved for so long.How are companies responding to this public health epidemic, and is ‘self-regulation’ in the form of smaller portions and low-sugar...

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Global Meat News Food Safety Forum: Powerful Packaging

Global Meat News Food Safety Forum: Powerful Packaging

Webinar

Meat packaging problems can pose huge risks to consumers, prompting expensive product recalls that can profoundly damage companies’ reputations. E.coli, Listeria, Salmonella and Campylobacter have all featured largely in meat product recalls over the...

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Weight Management 2016

Weight Management 2016

Online Event

Is the weight management category delivering on its promise – at least for sections of the population?Are regulations sometimes counter-productive? Do calorie-restricted diets work? Are salt, fat and sugar unfairly demonised? Are they really addictive?...

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Weight Management 2016

Can sugar taxes help beat the globesity bulge?

Webinar

France’s sugar tax has been in place for years, Mexico’s is in full swing and Britain’s is on its way.As the obesity crisis spreads rapidly across the globe, taxes are touted one of the methods that could fight it.  But do they actually work?Do they incentivise...

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Packaging: Extending Shelf Life forum

Packaging: Extending Shelf Life forum

Webinar

Packaging for meat and poultry products is an area that is constantly undergoing development and innovation. As well as ensuring that products travel from A to B in optimum condition, the packaging of a product is also integral to its shelf life, and...

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Obesity & Weight Management 2015

Obesity & Weight Management 2015

Online Event

The world is getting fatter, and the cost of global obesity is ballooning – in terms of lost quality of life, productivity, and the burden of health care on the public purse.Although poor food and nutrition choices undoubtedly carry much of the blame,...

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Obesity & Weight Management 2015

Are specialist weight management foods cooked?

Webinar

Is it really game over for marquee weight management brands like Slim-Fast, Jenny Craig and Weight Watchers? Unilever jumped the Slim-Fast ship in 2014 and Nestlé is offloading Jenny Craig leaving the sector in “tatters” as one analyst put it. Shifting...

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Obesity & Weight Management 2015

Obesity & Weight Management 2015

Online Event

The world is getting fatter, and the cost of global obesity is ballooning – in terms of lost quality of life, productivity, and the burden of health care on the public purse.Although poor food and nutrition choices undoubtedly carry much of the blame,...

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The FoodNavigator.com Business Leaders Forum

The FoodNavigator.com Business Leaders Forum

Webinar

The inaugural FoodNavigator Business Leaders Forum brings together top executives from some of the most innovative food and drink companies in Europe.We’ll discuss the hottest trends in the industry, successful strategies in new product development, and...

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Business Leaders Forum

Business Leaders Forum

Online Event

The inaugural FoodNavigator Business Leaders Forum brings together top executives from some of the most innovative food and drink companies in Europe. We’ll discuss the hottest trends in the industry, successful strategies in new product development,...

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The challenge of Bakery Retail 2015

The challenge of Bakery Retail 2015

Webinar

To mark the launch of the Bakery Market Report 2015, British Baker is bringing you a FREE LIVE WEB BROADCAST outlining the challenges of bakery retail in the UK. Register now to secure your space.

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