Vegan gelato
Italian luxury chocolate manufacturer Venchi has unveiled vegan options of four of its bestselling gelato flavours: Nocciola Piemonte IGP (Piedmont Hazelnut), Bronte Pistachio, Lemon & Liquorice and Mixed Berries, available to Brits to enjoy in the sunshine - especially during Jubilee weekend.
The flavours join the vegan friendly collection, which already includes Strawberry, Mango, Melon, Azteco (82% dark chocolate sorbet), Lemon and Raspberry, and will be available across all of its Chocogelateria shops. The introduction of these flavours will mean that vegans will no longer be limited to ‘fruit’ flavours but to a variety of creams that are typically based on milk.
The gourmet flavours include:
- Nougatine: 77% extra dark chocolate & Caramelized hazelnut
- Brutto ma Buono: milk chocolate, chopped Piedmont Hazelnut and extra dark chocolate
- Cappuccino: from cup to cone, delicious milk chocolate and cream
- Cremino: the gelato version of Venchi iconic Cremino chocolate
- Venchi Caramel: caramel and chopped caramelized Piedmont Hazelnut
Image from Venchi
