All news articles for January 2022

Unilever looks at the mood-boosting potential of prebiotic ingredients / GettyImages-nastco

Unilever research tie-up targets ‘mental wellbeing’ ingredients

By Katy Askew

Unilever is partnering with microbiome experts at Holobiome to identify food and beverage ingredients that could positively impact ‘mental wellbeing’ by targeting the gut-brain axis. Unilever Science and Technology manager Dr Simone Pyle tells FoodNavigator...

EU food producers have six months to phase out the use of titanium dioxide. Pic: GettyImages/UltimaSperanza

The countdown to phase out E171 in EU foods has begun

By Gill Hyslop

Titanium dioxide (E171) - a popular additive that confers a bright white shade to frosting and cake decorations - has been banned as a food additive in the EU, with a six-month phasing out period coming into force this month (January 2022) after which...

A selection of exquisite confections handcrafted by Just Desserts. Pic: Regal Food Products Group

Regal gets (its) Just Desserts

By Gill Hyslop

UK-based Regal Food Products Group has acquired premium desserts producer Just Desserts for an undisclosed sum.

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