Veggie Cups
Pastry brand Pidy has launched a range of ready-to-fill Veggie Cup products, which it says is ideal for creating canapes and ‘gourmet delights’.
Suiting hot or cold fillings, the line is made up of four flavours: beetroot, carrot, spinach, and grilled onion. Ingredients include species and dried vegetables.
“With the variety of flavours on offer, they are complementary to man different flavoursome fillings, The slight sweetness of the beetroot cup with caramelised onion, and the creamy richness of grilled goat’s cheese is a delicious simple combination and wonderfully appealing because of the contrast in colours and distinct flavours,” noted Pidy.
“Alternatively, for a sweet option, why not pair the beetroot cup with a chocolate and orange mousse for a unique combination with a fantastic depth of flavour that will leave your customers captivated!”
According to Fabien Level, Commercial Manager at Pidy UK, canapes and appetisers are often underestimated, but they’re an ‘important element’ of a dining experience, as they ;set the tone for a meal’.
“Our veggie cups are perfect for ensuing your canapes leave a lasting mark. Their deliciously crispy based with a hint of flavour and wonderful vibrancy is the ideal carrier for all kinds of flavours and combinations, all whilst looking the part with their striking appearance, adding something truly unique to a menu.”
Image supplied.