Recipe box company Gousto has revealed its new festive range, with precise ingredients and recipes delivered to doors across the country throughout December.
The new festive range features a collection of global Christmas sandwiches, inspired by Indian, Mexican, German and Vietnamese flavours, as well as Plant-Based Pig in Blankets (pictured), A Yorkshire Pudding Pizza and Brie & Cranberry Christmas Nachos.
The recipe box company is also releasing a Pork & Cranberry Stuffed Turkey Joint with Pigs In Blankets and all the trimmings, as well as its Vegan Cranberry & Pistachio Nut Roast with all the trimmings - both ready to enjoy in just one hour.
As part of the festive sandwich range, Gousto has also launched a Crowd Sauced Chicken Sarnie with Honey Sage Sprouts, after the recipe boxes social media community nominated their most wasted festive ingredient: sprouts.
This final addition to the festive offering will teach home cooks a new way to reuse their most wasted festive foods, after Gousto’s research showed that over one in five Brits (23%) don’t know what to do with the leftover ingredients from Christmas dinner.
Kathryn Huxtable, VP of Food Proposition at Gousto said: “We’re proud to deliver dinner time inspiration to UK households, and the festive season is no exception. Gousto is seeing a steady increase in demand for Christmas recipes, and this is largely down to our industry-leading choice and recipe variety.
“Following their popularity last year, we’re bringing back even tastier versions of our traditional turkey and Vegan Christmas dinners that can be on the table in just one hour. We’re also offering a whole host of new and innovative recipes that give our customers the opportunity to bring festive magic into every night of the week.”